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Serve in Dimpled mug

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RATINGS: 4   MEAN: 3.5/5.0   WEIGHTED AVG: 3.28   SEASONAL: Special   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
A unique brown ale made with about 34% malted wheat, including chocolate and caramel wheat. Very creamy, smooth and a little chocolatey. This is Farmber Brown's favorite!


3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jerc (5591) - Toronto, - JUL 24, 2006
Michigan Brewers Festival 2006. Very dark brown body with a small creamy tan head. Grainy dark malt with a very light toasty roast and light mocha notes in the aroma. Dry yet sweet flavour, very muted roast and a schwarzbier like character. Average palate. Not much wheat character 6-7/3+/6/3/13-14

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
sliffy (2036) - Columbus, Ohio, USA - OCT 13, 2007
On tap at the brewpub: Pours brown with an off white head. Aroma, caramel and toffee. Flavor, caramel, toffee, earthy notes, malty, but finishes on the dry side.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
GregClow (2667) - Toronto, Ontario, CANADA - JUL 28, 2006
Draught sample at MBG 2006 Summer Festival. Dark brown with a nice creamy tan head - looks really nice for a festival sample. Aroma is roasty and a bit smoky, almost like a porter. Soft mouthfeel. Mellow flavour of roasted malt with notes of yeast and cocoa. Nice!

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Pailhead (3449) - Plymouth, Michigan, USA - JUN 3, 2006
On tap: Nice roasty chocolate aroma iwth light coffee. Dark brown with some transparency and a big tan head that lasts a minute or so. Lots of chocolate with moderate roasted coffee. There is the slightest hint of wheat in the background. Very porter-like. Very nice.


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