Serve in Snifter


on tap

Broad Distribution

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RATINGS: 3338   WEIGHTED AVG: 4.15/5   SEASONAL: Autumn   IBU: 60   EST. CALORIES: 249   ABV: 8.3%
You’ve got to love coffee to truly appreciate this phenomenal brew. Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee. We’re actually not sure if this is some type of coffee cake or a beer. Either way you can drink this ale with a fork. Breakfast Stout has an intense fresh roasted coffee nose toped with a cinnamon colored frothy head that seems to never fade and makes you wish breakfast could last forever.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
dnstone (2576) - Las Vegas, Nevada, USA - DEC 7, 2009
Nice roasted aroma. Opaque black with decent tan head. Charred flavor with a clean finish; hints of the described chocolate, coffee, and oatmeal.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
gpekar (489) - Florida, USA - DEC 6, 2009
Poured solid black with a tall creamy brown head. The head left nice lacing througout the glass. The aroma was sweet chocolate and coffee with just a hint of alcohol. The initial taste was of milk chocolate with a creamy texture. In just a second or two the flavor rolled into more of a espresso coffee bitterness. The coffee flavor remand, but the bitterness mellowed on the fnish leaving more of a smokey sense on the palate, with just a bit of warmth from the alcohol, which was hidden very well. Very enjoyable beer!!

   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
rcasta (849) - EL SALVADOR - DEC 5, 2009
gracias jeek, con ramenen en el lago viendo el acc championship - go jackets. vamos a ver si mas tarde probamos el whisky negro

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Bullit (4398) - Burgos, SPAIN - DEC 3, 2009
Draft at brewery. Pitch black colour, tan head. Aroma has lots of roasted malts and roasted coffee. Flavour of roasted malts, bitter coffee and chocolate. The roastiness is particulary nice.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Lubiere (12765) - Ottawa, Ontario, CANADA - DEC 2, 2009
A deep and viscous stout with a thin moka head. Strong aroma of Nestle Quick, and cappuccino coffee, fresh cereals, intense and pungeant. In mouth, a silky fruity stout, with coffee grinds, espresso, roasted cereals, smooth and silky, lots going on in mouth in this one. Rich and silky.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
lefossoyeur (584) - Montreal, Quebec, CANADA - DEC 1, 2009
Pitch black with a thin a fading tan head. Intense nose of green coffee and milk chocolate. Full body with light carbonation, dominant flavors are green coffe (unroasted) first and finishes on cocoa and a little bit of roasted grains. Persistance of the aftertaste is quite notable. Almost like, as a kid, when I had too much of corn flakes with Quick cocoa milk...

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
potbeerjob (1343) - Denver, Colorado, USA - NOV 30, 2009
It’s 10:45 am and 35 degrees in Boulder, perfect time for a Breakfast Stout. Bottled. Black as oil with creamy milk chocolate head. Aroma is roasted but not burnt, mild coffee, bitter unsweetened chocolate and soft oatmeal/grain. Smells like your house while your mom is baking. Flavor is roasted, salty and lingering light sweetness. Light alcohol burn in the throat, long roasted finish. Texture is lighter than it appears and is oily, medium bodied for an imperial stout.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
mcmd (315) - Louisville, Kentucky, USA - NOV 28, 2009
07 bottle. Pours a thick pitch black with a thick mocha head which lasts. Aroma is all dark chocolate and espresso. Alcohol presence as well. Taste is more dark chocolate and espresso, smoke. Dark dark chocolate bitterness which stays on the tongue in the finish. The best coffee stout next to Kentucky Breakfast Stout.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
kwerikson (178) - burlington, New Jersey, USA - NOV 27, 2009
pours out super thick and black with no light penetration with a thin dark mocha colored head. the aromas are coffee. well.....i also get a good amount of chocolate, roasted malts, carmelized sugar, plum and dark ripe fruits. it is full bodied with an amazing taste in which all the ingredients work in harmony. it is like a symphany on my friggin tongue. i taste the noted coffee, very nice and not overpowering, works really well with the tasted malts. it has a very creamy velvety mouth feel that feels like silk as it slides down the back of my throat. it is a little bitter from the coffee, but not to much from the hops that i can tell. it finishes a little watery and leaves a very soft aftertaste which is very plesent.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
RoscoeJackson (372) - Michigan, USA - NOV 27, 2009
UPDATED: OCT 12, 2010 what every other stout wishes it could be. this is an incredible beer. thick, chocolately, coffee, creamy, tasty. UPDATED 9-29-10 .. lowered my rating slightly. this beer just sort of lost it’s mystique to me. lots of coffee, very thick. i think it needs more booze or something to balance out all that coffee roast.

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