Serve in Snifter


on tap

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RATINGS: 2833   WEIGHTED AVG: 4.15   EST. CALORIES: 249   ABV: 8.3%
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Youíve got to love coffee to truly appreciate this phenomenal brew. Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee. Weíre actually not sure if this is some type of coffee cake or a beer. Either way you can drink this ale with a fork. Breakfast Stout has an intense fresh roasted coffee nose toped with a cinnamon colored frothy head that seems to never fade and makes you wish breakfast could last forever.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Dextolen (151) - Michigan, USA - JUL 8, 2005
Bottle. Pours oil black with a brown head that left quickly. No lacing. Aromas of molasses, coffee and caramel. Mouthfeel was oily and somewhat hot. A bit unpleasant like cough syrup. Coffee and toasted caramel flavors dominate. Not bad, but not the greatest either.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
Zeswaft (1343) - Seattle, Washington, USA - JUL 7, 2005
UPDATED: JAN 11, 2006 Rerate. First time was on tap and awesome. This time it was out of the bottle. It seems totally dominated by coffee but cheap coffee. Actually tastes like a glass of cold coffee. Alcohol isnít noticable and the texture isnít as thick as i remember. Still quite good. wow, this stout has it all. Really thick and sticky. Lots of coffee and chocolate notes. Smokey flavor but not like cigarette smoke which can be common in stouts. Well balanced and sophisticated. On some sips i could detect some alcohol.

   AROMA 2/10   APPEARANCE 4/5   TASTE 2/10   PALATE 1/5   OVERALL 4/20
Cletus (6329) - Connecticut, USA - JUL 7, 2005
When this was initially poured out in the glass, I thought I was in for a special treat as I saw a beautiful black stout with a brown head and small delicate bubbles, but my enthusiasm ends there. Smells like day old coffee rinds smell if they have had a full day in the trash can. Tastes like Sanka with some minor chocolate and nutty notes. Iím not seeing what people find so great about this one.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Sregnar35 (952) - Rotterdam, New York, USA - JUL 6, 2005
UPDATED: NOV 1, 2005 12oz bottle from Ohiodad, Thanks Scott!This is a nice, smooth stout. It was a little bit too roasted and not enough chocolate to be perfect, but still good.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
beermatrix (1497) - Twin Cities, Minnesota, USA - JUL 1, 2005
Black lacquer body, I sense brown upon it but only see black. A chocolate milk brown top about an inch high sits on top with a lovely creamy rich denseness. Crown slowly percolates down to a whispy bubbled skim and the lacing is quite sticky and layered in sporatic thick webby curtains. Oh my this is lovely! Wow, what a great aromatic display on this of bold, rich mocha java, sweet oats, chocolate, fudge, and loads of robust roastyness. Incredible little dollps of tangy prune and burnt molasses keep an almost sour undertone to it. Unfortunately it tends to mellow out and becomes less potent as it sits but still is a wonderment to let flood into the nasal aura. The taste is the perfect carbon copy of the smell but set with much more adorned tones and length. Its heavy, rich, blanketing, and bakes long lasting flavors of big chocolate shavings covered on top of thick, fluffy Swedish french toast glazed with whipped buttered cream and molasses syrup. Sides with dark oatmeal cookie sweetness and is then followed with hardy coffee bean bitterness and milky dark chocolate bitterness, making this one hellíuva meal of a brew. Need I say more? De-fuckiní-licious! Well rounded roast and bitterness creates a delicately silken full body. Unlimited amounts of roastified textures and darkly bittered chocolate/coffee delivers itself for eons across the playing field of the palate. Great oaty sweetness and mild sour pruneyness transcends underneath with an aloofingly amazing accuracy creating just enough balance to keep that roasty/bitter/burnt stuff from completely dominating. Satisfingly drinkable by leaps and bounds. Move over Bellís Java Stout...Breakfast is the first meal of the day. ...Actually, give me a couple bottles of this stuff any time of the day and Iíll be a happy man. Very happy!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
ehhdayton (1188) - USA - JUN 28, 2005
Pleasent coffee aroma and nice head and lacing. Has a deep coffee and chocolate flavor. Very smooth on the palate and full bodied.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
PorterPounder (5199) - Tallahassee, Florida, USA - JUN 26, 2005
Discount Liquors, Milwaukee, WI. - 12 oz bottle. Pours like a can of motor oil - thick, rich and black with just a thin, ,but long lasting off white head. Aroma of fresh roasted coffee and a touch of port. Flavor has good roasted bitter coffee notes with some bittersweet chocolate. Faint traces of licorice as well. Mouthfeel is creamy, coats your tongue and mouth. Excellent stout - worth saving for breakfast!

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
OhioDad (2493) - Hilliard, Ohio, USA - JUN 25, 2005
12 oz bottle consumed at 8:30 AM with some eggs on vacation in the smokies. Pours deep dark brown with a brown creamy head. Aroma is coffee and milk chocolate. Flavors include coffee, chocolate, oatmeal, and cookie dough. Palate is amazingly smooth and mouth coating. A tremendous stout very worthy of its rank on this site!!

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
21iceman40 (1731) - vienna, West Virginia, USA - JUN 23, 2005
Very dark brownish not quite black color. Aroma is full of coffee and sweet chocolates. its alot smoother than the bigger stouts, chocolates are lighter, coffee is heavier, its pretty damn good, i dont know how this is in the top 50 and witch doctor is not though.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
BCAR (221) - Naperville, Illinois, USA - JUN 22, 2005
Cocoa Coacoa Pebbles on the pour. Heavy chocolate nose. No sweet element, which I expected after first impression. Dry hop presence. Well-balanced, smooth finish.

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