mreusch (851) - Olathe, Kansas, USA - JUL 14, 2009
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
7oz. handbottle with a big thanks to sprinkle! Pours a dark brown/black with a minimal loose tan head. Aroma is a lot of coffee and alcohol, along with much lesser notes of maple and charred wood. Flavor is also fairly alcoholic, with more coffee, charred wood and light maple syrup. Not nearly as enjoyable as I had hoped; too much booze, the coffee seemed Denny’s quality, and no nuance from the barrel, but very glad for the chance to try. Thanks again Mike!
juiceisloose (1055) - Windermere, Florida, USA - JUL 14, 2009
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Thanks to daknole for saving me a pour from Gillard’s bottle. Pours a thick and dark black color with a small tan colored head. The aroma shows dark chocolate, fresh roasted coffee, bourbon, and burnt wood. There is a hint of the maple syrup in there. The flavor shows even more chocolate, molasses, wood, and subtle bourbon. Some vanilla from the oak smooths things out and a touch of the maple syrup comes in adding sweetness. The barrel really imparts nice flavor throughout. Medium plus in the body and very smooth and easy to drink. The finish lingers with bittersweet chocolate and bourbon on the backend. This is a really nice barrel aged stout, and one I would love to try again in a bigger portion.
GodOfThunder (1247) - Orlando, Florida, USA - JUL 10, 2009
4.2 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
Special thanks to Gillard for the taste! Part of me is thankful that I didn’t read reviews for this prior to drinking, the other half wishes I would have. As was said, the maple really isn’t in there as much as one would think. I was honestly expecting a sweeter experience. It was nice and woody, though. Great stout, just not what I expected.
slitcher (266) - Freeport, Illinois, USA - JUL 6, 2009
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
On tap at Oasis Micro-Pub in Rockford, IL. Pours a thick, dark black with a minimum tan head. Maple syrup, coffee, cocoa, whiskey and slight alcohol in the nose. Flavors of whiskey, chocolate, and slight maple syrup; smooth as silk. This is one hell of a great stout. Would be great poured on some pancakes or waffles!
ucusty (2691) - raleigh, North Carolina, USA - JUL 4, 2009
3.9 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Tap at Tylers in Durham, NC. Dark viscous pour. Thin beige head and a little lace. Freshly roasted coffee beans bourbon and cocoa on the nose. Coffee, bittersweet chocolate, light barrel character, and a mapley finish. The maple was not as dominant as I expected it to be, none the less it was still noticeable. Surprisingly easy to drink and complex. Really solid offering just not mind blowing
durhambeer (2500) - Durham, North Carolina, USA - JUN 29, 2009
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle shared by JCB; in fact, a very tiny bottle shared by Jason, so all the more cooler of him. Pours thick and black. Roasty coffee and malts; some molasses, and some great maple notes; more barrel than syrup, which makes it great. Sweet, but not syrupy or cloying. Chocolate. Creamy. Goodness. I want to pour this on my pancakes.
JCB (3999) - Durham, North Carolina, USA - JUN 29, 2009
4 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 15/20
Breakfast is the most important meal of the day, and StFun cares enough about me to make sure I’m eating right. Seriously, dude is very close to official canonization for sending this deliciousness my way - UNSOLICITED!!! Josh for the motherfucking win. Anyways, the beer was really nice. Still carbonated appropriately for the style, it poured nice and creamy out of the handbottle. There’s more wood in the nose than maple, which is quite pleasant in that it balances out the sweetness to give the brew a really nice balance to it. Just a hint of smoke, and lots of chocolate too. Are there s’mores in my breakfast too? So smooth and creamy, even if there’s not quite enough of the coffee in there to my liking. Really delicious.
chicagodri (1683) - Chicago, Illinois, USA - JUN 28, 2009
4.2 AROMA 8/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
On tap @ Brixie’s. Small pour. Good aroma of cocoa, wood, coffee, and the maple syrup is apparent in the aroma. Good flavor, I love the Breakfast Stout already and the maple syrup is barely noticeable, but there to add just a touch of flavor. Well done, nice flavor and body.
SoLan (1550) - Florida, USA - JUN 28, 2009
4.2 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Courtesy StFun. Black, brown edges, and a few tan bubbles that disappear quickly. Big, smooth imperial stout. Maple apparent in the nose and more subdued in flavor, notes of barrel throughout. Awesome brew.
gkost (1710) - Tampa, Florida, USA - JUN 28, 2009
4.9 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 19/20
UPDATED: SEP 3, 2009 Bottle courtesy of Gillard. Big thanks. Poured black. Nose is big bourbon, alcohol, cocoa, some maple syrup and roasty grains. Flavor is semi sweet chocolate, some wood, loads of roasted grain, coffee, and rich maple syrup. Perfect body, smooth as smooth can be. Amazingly good beer.