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RATINGS: 1661   WEIGHTED AVG: 3.77/5   SEASONAL: Spring   IBU: 50   EST. CALORIES: 294   ABV: 9.8%
This Old Ale conjures up thoughts of classic sea fairing ports, there local pubs and the weathered fisherman that frequent them. In traditional style Curmudgeon is brewed with an intense focus on the malt bill creating a very strong, rich, malty characteristic and a sweetness indicative of its cousin the barleywine. We are especially proud of the balance in this beer making it deceptively smooth and drinkable at 9.8% alcohol by volume.
Editor’s Note - The 2006 bottled version has been aged in bourbon barrels.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Beerona97 (2397) - Washington, USA - JUN 25, 2009
Hazy brown ruby pour with a big beige head. Spicy citrus and molasses aroma, also other ripe fruits are present. Smooth caramel texture with alcohol and sweet fruits, and a bitter roast finish. Great balance, very flavorful.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
tmoreau (3150) - Lombard, Illinois, USA - JUN 24, 2009
On tap at Brixie’s, Brookfield, IL. Served in a 10 oz. footed ale glass. Poured a clear, deep amber with an off white head and clingy lacing. The aroma combined some light grain with light sweetness to give off some vanilla and a wisp of banana. The flavor added some smooth malt, caramel, light sweetness and some warming alcohol. Nice fullness in the body with a tongue coating mouthfeel. Solid brew!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
slitcher (266) - Freeport, Illinois, USA - JUN 23, 2009
Pours a dark copper with a small tan head. Raisins, toffee, and vanilla on the nose. Dark brown sugar, raisins, port and alcohol. An excellent sipping beer and one I plan to cellar for a while to see how it developes. Founders does it again.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jcwattsrugger (11670) - Florida and, New Jersey, USA - JUN 21, 2009
12oz bottle–pours an off white ring for a head and hazy copper color. Aroma is medium malt-toffee, dark fruit-cherry, boozy/wood. Taste is medium malt-toffee/brown sugar, dark fruit-cherry/raisin, boozy/wood, herbal/spice hops. Nicer as it warmed to cellar temp then room temp. occasional. Sipping. Thanks to decaturstevo for sharing.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Bigsilky (327) - Charleston, USA - JUN 19, 2009
This the current release of this beer. Deep amber pour with a payful off white head. Vanilla bean, caramel, and sexy oak fruit on the nose. The entry is rich as the ripe peach and vanilla penetrate the taste buds. Layers of stone fruit and warm sugar blanket the senses. Warming alcohol and vanilla tannin?, flatten out the midpalate. A slight doseof hops and a dash of sour whiskey provide a less than long lived finish, as the bitterness crisps things up. Points for structure and future reward. Very good, very young. Built for the cellar first, the fireplace second. 95 with age

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
wench (30) - st. paul, Minnesota, USA - JUN 18, 2009
Aroma of malts, vanilla, and chocolate. Full bodied and balanced. Very smooth. Perfect for a winter night! Nice!

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
thegreenrooster (3650) - St.louis, Missouri, USA - JUN 17, 2009
Pour is a dark copper with a small milky tan head. Aroma is malts and not realy thing else. Flavor has some oak and vanilla with a bit of wood smoke and a healthy dose of alcohol. This is deffinatly something different and worth a try. This would be an excelent slow sipper on cold nights as its almost a stong liquor.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
esjaygee (3903) - Oak Creek, Wisconsin, USA - JUN 16, 2009
Floaty particulate laded hazy orangish amber concoction with an off white head. Aroma of alcohol, toffee, mild citrus, malt, yeast, caramel, tannins and mild paint thinner. Taste of alcohol, toffee, caramel, brown sugar and tannins with butter notes to boot. Alcohol warming kick in at the end.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
HomeBrewHawk (464) - De Soto, Kansas, USA - JUN 14, 2009
12oz brown bottle served in a snifter. Poured a clear reddish copper with a finger of off white head. Big complex aroma of malt, oak, and some hops. Full bodied and rich. Flavors of chocolate and vanilla from the oak. A bit hoppier than an British style old ale. Long finish with more oak and chocolate. A big, rich flavored beer with a lot of different flavors going on. Nice!

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
BREWMUSKCLES (2441) - New Jersey, USA - JUN 10, 2009
malt wine it is aromatic complex enough and tastes old with a raisin flavor and full body. bready and sugarcane sweet there is vanilla in evidence. a bit of a wood flavor note the brew has a good alcohol presence and is certainly what one would look for when interested in a brew of this style. quite good.

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