JugOPunch (74), leominster, Massachusetts, USA
Jun 10, 2006
12oz bottle: A cloudy brown pour with a slight head that dissipates. A lush aroma of sweet malt, cream, coconut, bourbon and slight alcohol. The flavor is mellow sweetness with the bourbon aging blending and melding very nicely. It’s not obtrusive at all. In fact, it gives a nice complimentary sweet and creamy coconut like flavor. A slick creamy mouth feel and full body make this very drinkable despite the 9.3 ABV. This is an excellent beer. I think I"ll grab another.
 BigBeer45 (473), Troy, Michigan, USA
Aug 21, 2008 Curmudgeon has a hazy dark red pour, there are hues of burnt orange, ruby and brown in this brew, pour gave a thin covering of tiny bubbles, looks viscous and syrupy in the glass, left tiny bubbled lacing on the glass, aromas of brown sugar, toffee, caramel, dark malt, dark candy sweetness, faint aroma of tobacco in the background, reminds of opening the glass jars of tobacco in pipe shops and taking a whiff… interesting, lots of malt flavor, has a big malt sweetness, brown sugar, chocolate, light berries and candy, some hops but not a big bite, maybe this bottle has been laying around and the hops tapered off some? Alcohol warmth felt at the first sip, alcohol warmth soothes your palate, throat and all the way down to your tummy, thick mouth feel, coats the tongue and warms the palate, this would make a great sipper for a Cold Winter Evening.
jimhilt (1408), Bow, New Hampshire, USA
Aug 10, 2008 Pours a three finger very light tan head that fades slowly, leaving some lace. Cloudy amber color. Light-medium carbonation and medium-heavy bodied. Roasted malt nose. Flavor is sweet roasted molasses. $3.90 for a 12oz bottle from Colonial Spirits Acton, Ma.
ajm (331), USA
Aug 9, 2008 Lent half a bottle by the host with the most nbutler11. A prickly nose of poppy, powder, flour and chocolate. Stationary brown-grey body. Taste is noticeably creamy, with an odd taste of coriander and caramelized malts creeping in. Rather tastes like a figgy quad. The spiciness really kept me from falling for this beer - I should have loved it looking back on these adjectives but it just struck me as sharp when I had it.
nbutler11 (160), Phoenix, Arizona, USA
Aug 6, 2008 Poured a deep amber from the bottle with a thin near-yellow head. Faint nose, a little like apple seeds. Lots of red apples, butter, and cream in this malty brew. Unique, and highly drinkable.
pantanap (749), Chicago, Illinois, USA
Jul 3, 2008 12 oz bottle given to me by masonjer. as always, thanks jeremy.....not sure of the vintage but i doubt that it was the barrel-aged ’06....poured a reddish auburn brown with a thin light beige head that turns wispy after not very long.....nose has dark fruit caramel, malt, vanilla, and even some hints of wood and light bourbon (could i be imagining it?)....sweet caramel malt flavors pairs well with dark fruits and a slight bitter alcohol astringency in the finish. body somewhat thin from where i would have liked it to be but still pretty nice.
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