fidelis83 (709), Clinton, Iowa, USA Jan 24, 2009 Pours a murky scab brown with a tall, creamy peachy tan head that has great retention. Aroma is sweet grain, earthy hops, fresh cut wood, roast, slightly nutty. Flavor is peat smoke up front, lots of roast, maple, char, a touch of soghum, earthy and herbal hops, finishes char and bitter hops. A real Dirty Bastard of a brew. Dezzilu (211), Whitmore Lake, Michigan, USA Jan 22, 2009 Deep copper color with a thin white head. Sweet hoppy aroma, nice. In the mouth the taste was refreshing and smooth, hoppy and dry. This flavor continued into the throat, but didn’t leave a bitter aftertaste.
n truth my original rating (written on the back of an envelope) finished here with a quick statement about this being a decent beer, but lacking something to make it memorable. However, ten minutes after I finished the first bottle I realized a warm sensation in my stomach and a fuzzy glowing feeling like I had just taken a stiff snifter of cognac. It was wonderful and calming. I sat for 30 minutes in this comfortably numb state of euphoria, leaving it and heading straight to bed, where I slept like a Cheshire cat.
This is definitely an interesting and wonderful concoction from the folks at Founders. Drink with caution and enjoy the mellowing effects. Cheers. jeff789 (359), Pennsylvania, USA Jan 20, 2009 Pours a dark hazy ruby with a thin tan/white head that leaves nice lacing... Aroma of sweet malts with slight notes of peat or smoke... Taste of roasted/smokey malts with nice complexity of fruits and a hint of drying hops... Finish is medium to full bodied with a lingering smokiness that builds throughout the sip til the finish... Excellent beer. surffisher (194), Raleigh, North Carolina, USA Jan 19, 2009 12 oz. bottle. Pours slightly hazy copper with a small light tan head that dissipates rather quickly. Nice malty aroma; sweet and figgy with some peaty notes when it warms. Complex malty flavor profile, with lots of dark fruit along with some peat/light smoke. Finishes somewhat dry, providing nice balance. Medium-full mouthfeel, with moderately high carbonation, and some assertive but not hot warming. Good strong scotch ale - a sipper in strength, but quite drinkable. DrDavid (957), Johnson, Vermont, USA Jan 18, 2009 Bottle. Spicy caramel malt aroma. Cloudy reddish amber body, small light tan head. Flavor is very assertively malty, with a definite alcohol kick, and a somewhat bitter finish. Not a glass one can easily ignore; does not fail to make an impression. hogan873 (317), Joliet, Illinois, USA Jan 18, 2009 Reddish-amber body with a clinging tan head. Aroma of sweet malt, brown sugar, and just a hint of smoke. Formadible, silky palate. Very nice flavor consisting of malty sweet goodness up front with brown sugar and butterscotch notes. Some nice dark fruit flavor mixes in right before the smoke and whiskey warming. Quite nice finish...a delicious and easy to drink beer. watson1977 (250), , Pennsylvania, USA Jan 16, 2009 pours a deep caramel to ruby color with a creamy light tan head. aroma is slightly sweet with hints of vanilla and smoke. mouthfeel is slightly heavy and silky. flavor is very complex with a touch of fruit (maybe fig?) and some scotch and smoke ending in a lingering dry finish that leaves smoke and oak flavors behind. excellent beer! beerbill (1919), Laurel, New York, USA Jan 11, 2009 12 oz. bottle courtesy of a trade with moejuck. Pours a deep red-tinted amber with a moderate off-white head that lasted until about mid-glass and left partial lace. Pleasant aroma of malt and brown sugar with just a hint of earthy peat. The flavor is very nice with malt, brown sugar, dates, and a stronger dose of smoke and peat than the aroma suggests. Some mild alcohol warming towards the finish, especially as the beer sits for a bit. Enjoyable!
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