Serve in Snifter


on tap

Broad Distribution

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RATINGS: 2086   WEIGHTED AVG: 4.28   SEASONAL: Spring   IBU: 70   EST. CALORIES: 336   ABV: 11.2%
A bit of backwoods pleasure without the banjo. This strong stout is brewed with a hint of coffee and vanilla then aged in oak bourbon barrels. Our process ensures that strong bourbon undertones come through in the finish in every batch we brew. We recommend decanting at room temperature and best enjoyed in a brandy snifter.

   AROMA 10/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Drink4Satan (676) - Washington, Washington DC, USA - AUG 8, 2009
Thanks to STLWill for this tasty brew. Poured into a brandy snifter, 09’. The pour produces an oily impenetrable black with no head to speak of. The nose is rife with rich chocolate, light roasted coffee, burboun, vanilla, wood and minimal booze. The flavour doesn’t quite do the perfect aroma justice, but it’s enjoyable. Lots of bourbon up front, and in the finish. Loads of coffee and oatmeal flavour as well, doing well to hide the booze. The finish is rather watery compared to the massive fullness up front. As it warms, the bourbon character takes over, in a delicious, but boozier way.

   AROMA 10/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
jkwalking05 (4331) - Arlington, Texas, USA - AUG 8, 2009
Black in color with a decent sized dark brown head. Aroma is dark roast coffee, roasted malts, dark chocolate, leather, oak, bourbon and earth. Taste is coffee, oatmeal, dark chocolate, bourbon and oak.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
juiceisloose (1163) - Windermere, Florida, USA - AUG 8, 2009
New label bottle, courtesy redlight, Thanks Brent! Pours a dark brown color with a small brown film that slides back into the body. Just by the aroma you can tell this one is going to be a slow sipper. Rich dark chocolate, fresh roasted coffee, oak, and bourbon dominate the nose. The flavor shows the same dark chocolate and roasted coffee up front, but the roastiness is mellowed by the oak and bourbon. Vanilla from the oak comes in and sweetens things up a bit. There is some nice heat from the alcohol on the finish, but not overly hot. Medium-full bodied and very smooth with subtle carbonation, but this is still a slow sipper from all the rich flavors and alcohol. This is a really nice bourbon barrel stout.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
kennydiaz (353) - Manahawkin, New Jersey, USA - AUG 6, 2009
Pours a nice dark brown with hardly any carbonation.Hints of Vanilla, coffee, chocolate and hints of oak flavoring. One of the worlds best.

   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
MAP (1133) - Lakewood, Ohio, USA - AUG 4, 2009
On tap at the Beer Engine in Lakewood 8-2-09. Served in a glass mug, which at $2.00 for the glass, it was quite a bargain...unlike the beer. At like $9.00, it was well worth it honestly. The aroma is rather relaxed, notes of coffee are well hidden with the vanilla and oak scents. The flavor is equally relaxed, but the coffee is still there. It has this amazing buttery-nutty taste to the coffee flavor, not the burnt coffee flavor that is often in the big stouts. It really has mellowed nicely and doesn’t come off ’hot’ at all, even for the 11.2% which snuck up on me like the Hillside Strangler.

   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
Elwood (3336) - Leesburg, Virginia, USA - AUG 4, 2009
Serving: 12 oz. bottle. Appearance: Pours like black tar with a thin, brown ring around the edge of glass. Aroma: Dark, roasted malt, coffee, smoke, and bourbon. Taste: Dark roasted malt, coffee, a little alcohol, raisin, light bourbon notes, and bittersweet dark chocolate. Palate: Low carbonation with a rich mouthfeel and amazingly short finish. Overall: The alcohol is well hidden and the bourbon blends nicely (not overpowering like some). Simply put: one of the best impys I’ve had. A must try!

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Kestral (506) - Årnes, NORWAY - AUG 3, 2009
Bottle, thanks to the folks at Hopcat for this. Pours black with a 5mm chocolate milk head. Aroma is big. Chocolate hits first, then the whiskey notes of smoke and some tar, roasted malt, bbq, dark fruits. Flavour is full. Smoke, wood, coffee, chocolate. Fairly intense espresso finish. Some alcohol is felt when it warms a little. Thick body. Definitely a sipper. Can’t quite put my finger on what I feel is lacking, but it’s not perfect.

   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
cking (1175) - North Canton, Ohio, USA - AUG 2, 2009
Sampled side by side with the Canadian version. I was happy to see the differences between both, and after all was said and drank the KBS faired better with me. Upfront aroma of strong coffee, burnt malt, and blended whiskey. Notes of chocolate, raisin and nuts came through. Opaque dark brown body with low carbonation, a pencil thin head and spotty lacing. Loved the overall taste of this one, a really strong and robust blend of heavy malts, bittering hops, and smooth whiskey. Typical imperial stout taste that is moved up a level or two across the board. Roasted, burnt grains and plenty of coffee with a woody nutty almost fruity aftertaste. Drinks slow and deserves to be done so. Heavy and good. A wonderful treat.

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 20/20
slipy120 (81) - Michigan, USA - AUG 1, 2009
UPDATED: JUL 17, 2011 Wow. If I only had one thing to say it would be wow. Poured from a bottle with virtually no head and is very, very dark. The taste unparalleled. The aroma is amazing. I actually started laughing after smelling this beer in anticipation of the taste. Has a tingly aftertaste. You can taste and smell a hint of coffee. This was truly nailed on the head. Wow. As close to perfect as a beer can get.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
baggio (326) - norrtälje, SWEDEN - JUL 30, 2009
Bottle@home Apperance: Pitch black with a small beige head. Aroma: Roasted grain, Coffee, Bourbon, Vanilla. Flavor: Chocolate, Espresso, Bourbon, Grain, Dark caramel. Palate: Very smooth with low carbonation. Body is a bit thin. A great stout that lacks a bit in body and malt to be world class. Still very good and well worth a try!

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