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Founders Reds Rye P.A.

Percentile
98
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7623.82/5.03.81/5.06.6%99.3Lager glass, Tumbler
Commercial Description:
Pours a spectacular crimson red with a creamy tan head. Brewed with four varieties of Belgian caramel malts imparting a sweet richness. Reds Rye is impressively balanced with its hop bitterness and floral bouquet achieved from the dry hop. In the finish, the generous amount of malted rye used accentuates a spicy crisp finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Swalden28 (1446), McKinney, Texas, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
May 11, 2008  
Bottle, Thanks to Buckeyeboy. Pours a hazy amber with nice off-white head with good retention. Semi-lace on glass. Aroma of nice hoppy grapefruit. Flavor is very nice, Malty with strong hop citris of grapefruit, with nice strong bitter, similar to a nice IPA. Palate is full bodied, medium carbonation. Tasty brew!


 dpjuart (670), Indiana, Pennsylvania, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
May 10, 2008  
12 oz. bottle from the Detroit haul, shared with Naka. Pours red with off-white head. Big hop nose, floral and and citrus with slight grassy notes. Taste of tea. Good hoppy flavor and bittering, floral and grassy. Dry and tasty. Really good rye red ale. Good rye malt flavor. Tasty Tasty. Could definitely be a repeat.


 Beerman6686 (1280), Pittsburgh, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
May 7, 2008  
Pours a ruby red color with a small off white head. Aroma of fig, vinegar, rye and hops. Flavor is a nice caramel maltiness with a nice hoppy/rye bitter finish.


 abcfan (247), New Jersey, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
May 6, 2008  
Thanks emacgee. This one looks great in the glass, pours a hazy amber color with a very thick/creamy tan head. Rye is very present in aroma. Taste is very unique. Has a very spicy taste to it topped with rye. Finish is very long. I didn’t enjoy this one as much as I expected.


 guyinchicago (526), marengo, Illinois, USA
4 Aroma Appearance Flavor Palate Overall
8/105/58/104/515/20
May 1, 2008  
copper in color with tan head nose of rye hops and floral notes tasteof rye bread also spicy,hoppy and of fruits notes finishes slightly bitter and dry would go great with a rueben sandwich can’t wait tp try the black rye.


doppelmeup (51), Wake Forest, North Carolina, USA
4.7 Aroma Appearance Flavor Palate Overall
9/104/510/104/520/20
Apr 30, 2008  
Poured a beautiful deep red amber color into a stange glass served at a MacNivens restaurant in Indianapolis. Creamy head that left nice, thick lacing all the way down the glass. A bit hard to determine aromas in the bar atmosphere, but it was slightly fruity with hints of pumpernickel bread. Taste was exceptional. Awesome combination of malts and hops, perfectly balanced. Slight rye presence in the background. Smooth, creamy mouthfeel. Overall, one of the most drinkable beers I’ve had. This was an exceptional beer and lived up to the hype. An excellent choice.


 SQNfan (591), Wheaton, Illinois, USA
3 Aroma Appearance Flavor Palate Overall
7/103/56/103/511/20
Apr 23, 2008  
This poured dark amber/copper with a thin white head that disippated quickly. The nose shows off caramel malt along with soft rye and a citric/floral edge from the hops. Rather light in the mouth with a tartness running through the midpalate and finish which shows the hops with a dry/bitter edge.


 nimbleprop (843), SouthWest, Washington, Washington DC, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Apr 22, 2008  
Pours a translucent, nearly opaque, cloudy, ruby red with a thin slightly off white head. Aroma is very spicy, malty, grainy and slightly citrus with a sort of sweet and sour thing going on. Flavor is very grainy and chewy, with some mild sweetness, plenty of spice, some citrus. Heavy mouthfeel but smooth and crisp on the palate.



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