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Founders Reds Rye P.A.

Percentile
98
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7623.82/5.03.81/5.06.6%99.3Lager glass, Tumbler
Commercial Description:
Pours a spectacular crimson red with a creamy tan head. Brewed with four varieties of Belgian caramel malts imparting a sweet richness. Reds Rye is impressively balanced with its hop bitterness and floral bouquet achieved from the dry hop. In the finish, the generous amount of malted rye used accentuates a spicy crisp finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 madscotsman (147), Fairview Heights, Illinois, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jun 26, 2007  
Poured a deep red with a large fluffy tan head. Aroma of malt and citrus maybe. Had a sweetness when it hit my palate with a little bitterness in the finish.


 johnadam2002 (529), Hainesport, New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jun 19, 2007  
Pour a hazy red color with a fluffy off white head. Aroma of hops, wheat, sweet malt, and fruit. Complex. Taste started off with a light hop bitterness with fruit hints. Finished sweet. Well balanced.


 redlem (1155), Illinois, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/105/518/20
Jun 19, 2007    Updated: Mar 15, 2009
This was a surprise. The old guy with glasses just staring at you daring you to drink this and you thinking " what you got geezer!" What he’s got lurking in this small bottle is a world of complexity just waiting to put a boot upside your head. Unlike the black the rye is a focus in this and all its wonderful spiciness can come out and blend well with the rich caramel malts. The hops only add to the richness, never do they compromise the balance. The mouthfeel is full and chewy with a lingering aftertaste. Nice.


 riversideAK (2670), Shoreline, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Jun 15, 2007  
Aroma of toffee, chocolate, and grapefruit. Pours auburn, hazy, and with a light tan head that has settled into a creamy 1/8 of an inch. Flavor is mostly grapefruit hops followed by an ever so mild roasty sweet maltiness. Definitley dominated by the hops, this beer is pretty chewy and resiny, but still not too heavy of a body. Not too balanced, but I like hops, so that is good in my book.


 chicagobears (336), Elk Grove Village, Illinois, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Jun 15, 2007  
Pours a brownish red. Nice color accented with a beige fluffy head. The aroma is a extravaganza. Starts off with a big hop blast that gets rounded out with smooth malted rye. After this I notice a dry spiciness that lingers. The rye is a unique blend that gives a long almost smoked finish. Love it.


 RedXIII (127), Powell, Ohio, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/510/104/518/20
Jun 15, 2007    Updated: Oct 18, 2008
Great summer beer. Dark coppery rust color with strong lacing down the glass. Taste similar to an IPA with strong citrus and floral notes throughout. Aroma is hoppy, but faint overall. The aftertaste and finish is malty and sour but not sharp, which separates it from IPAs. Session beer at its finest.


 mikeben (344), Naperville, Illinois, USA
2 Aroma Appearance Flavor Palate Overall
5/105/53/102/55/20
Jun 13, 2007  
I just don’t like overly hoppy beers. It tasted like grapefruit juice to me. I liked it’s coloring but not much else. Sorry to go against the grain. Certainly better then an Bud or a Miller though.


 lampeno420 (321), Zeeland, Michigan, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Jun 9, 2007    Updated: Jul 27, 2007
surprised by this one last night too. i need to start trusting founders a lot more with there beer. the hops might overpower the caramel, but its a good thing. taste stays and stays.



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