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Home > Brewers > Michigan > Founders Brewing Company >

Founders Reds Rye

Founders Reds Rye

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 Percentile 
97
overall
A Specialty Grain brewed by
Founders Brewing Company

Grand Rapids, Michigan USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
5733.82/5.03.82/5.06.8%99n/a P  Stats

Commercial Description:
Pours a spectacular crimson red with a creamy tan head. Brewed with four varieties of Belgian caramel malts imparting a sweet richness. Reds Rye is impressively balanced with its hop bitterness and floral bouquet achieved from the dry hop. In the finish, the generous amount of malted rye used accentuates a spicy crisp finish.

Most RecentTop RatersHighest Ratings Who's Rated This?
 StFun (339), Indiana, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20

Jul 7, 2008  
I’ve been looking forward to this one for some time, and was a little let down that I didn’t like it more than I did. The only thing that really stood out about this one was the GIGANTIC head that forms after pouring. A good 6 inches. After it settles down, I was treated to what I thought was an average brew. Nothing bad about it, just nothing outstanding either. The hops seemed to have faded from the aroma and the flavor, and the rye wasn’t enough to hold the beer up on its own. Maybe I will try this one again when I can get it fresher.

 minch25 (195), Columbus, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Oct 12, 2008  
Deep red color, creamy head. Aroma and flavor: vibrant ruby red grapefruit. Caramel. Medium bodied but refreshing. Dry. Very enjoyable.


 Rciesla (891), Brick City, New Jersey, USA
3.9 Aroma Appearance Flavor Palate Overall
7/105/58/104/515/20
Oct 12, 2008  
Bottle pours a ruby brown body with a hint of red in the head. Lots of rye with the malt and a great complimentary hop balance of resins, and fruit like notes. Drink fresh.


CoachJT (21), Columbia, South Carolina, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Oct 11, 2008  
12 oz bottle pour. Deep orangey copper in color, very hoppy aroma. Nice reddish beige head. Definitely more of an IPA than a rye, this is an excellent brew.


 CelticBrew (512), The Crystal Coast, North Carolina, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Oct 11, 2008  
Pours a dank, hazy brown, forming medium light off brown foamy head. Aroma of hops, grapefruits, sweet caramel maltiness. Flavour of rye and hoppyness, resins and malt sweetness abound. Tastes like a belgian/American strong ale hybrid. This beer is good, drink it now!


 durhambeer (535), Durham, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Oct 9, 2008  
Sample at WBF. So glad this just came to NC for sale! Crisp, hoppy sweet nose with solid rye malt aroma. Very fresh and fun, and more hoppy than many rye ales. Nice bubbly head atop a copper body. Grass, grains, and citrus. Crisp bitter finish. Lovely.



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