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81
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Serve in Flute, Stem glass

bottled
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RATINGS: 30   MEAN: 3.05/5.0   WEIGHTED AVG: 3   EST. CALORIES: 159   ABV: 5.3%
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COMMERCIAL DESCRIPTION
100% Made In England. 100% pressed and naturally fermented in England. Made with only premium pears, smoothed with pure pear juice. No added flavors, colorants, malt, spirit or apple alcohols. No sorbate or benzoate preservatives. 100% Pearfection. A truly sessionable, classic English medium-dry natural Perry. Juicy, fresh, medium-bodied, with a subtle citrus zing and a long natural pear finish.


2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
patrick767 (3571) - fort wayne, Indiana, USA - JUN 21, 2014
can - Pours hazy light yellow-green and has a crisp pear aroma. It tastes quite sweet, obviously with pears, and is kind of sugary. Itís light bodied and effervescent, refreshing but overly sweetened. Decent.

3.4
   AROMA 5/10   APPEARANCE 2/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
jmagnus87 (2427) - Rockford, Illinois, USA - OCT 11, 2013
Can poured into a shaker. Pours a murky off white with zero head. Aroma of pear hard candies. Taste starts very sweet and ends medium tart. Pear, green apple and white wine. Light bodied with a sticky texture. Fizzy carbonation and a very long finish. Overall, not bad. Much better than I was expecting actually.

2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Chudwick (2145) - Cincyucky, Kentucky, USA - OCT 11, 2013
Half liter can for 129 cents - pours cloudy pale straw with lots of bubbles and vanishing white head. Nose is fruity. Sip introduces pear and champagne qualities. Sweet and cloying. A little tart on the finish. A nice change of pace after recovering from a rare hangover (west sixth IPA should not be sold in any glass larger than a pint size). The wife says this is way too sweet (I canít believe she even tried it). Bibit in tabernus.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
chinchill (1867) - South Carolina, USA - AUG 30, 2013
500 ml can. Medium-light body is about right for a cider; very dry finish. Smells more like canned pears than fresh ones. Good sweet/tart balance with a lightly tart finish.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
b3shine (5425) - Indiana, USA - AUG 12, 2013
16 oz can to pint. Looks solid; a slightly cloudy light pear flesh color with thin white lacing that dissipates quickly. Smells and tastes of pear and light citrus. Nice on the palate with a semi-dry finish. A solid Perry.

2.5
   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
DocLock (7861) - Lower Pottsgrove, Pennsylvania, USA - AUG 6, 2013
(Porter) Pounder can from Caponeís. Nose is Bartlett pear, earthy. Tastes of pear, apple, earthy, with a fruity finish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
gregwilsonstl (1089) - Missouri, USA - JUN 27, 2013
Hazy light yellow. Tastes like what it is, fermented and carbonated pears. Quite refreshing.

2.5
   AROMA 6/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 11/20
DrSilverworm (6369) - Cincinnati, Ohio, USA - JUN 17, 2013
500ml can. Mostly hazy more pale yellow color. Pours with a bubbly white head that quickly fizzes away to nothing. Medium body. Kind of soft, moderate strength carbonation. Lightly sticky texture. Pretty sweet taste. Flavor is pear, with some peel and spice, plus sugar. Alright pear cider

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Reid (1898) - Salem, Oregon, USA - JUN 14, 2013
500ml can bought from "Lifesource" in Salem. $2.49 Pours a slightly murky pale yellow with a greenish tinge. Aroma of cooking pears ,white wine and grape skins. Smoothly carbonated taste..again cooking pears and white wine taste..Semi sweet Nice palate..well carbonated but not too much and a nice semi dry finish Very nice perry after a hot and bothersome day

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Nuffield (3671) - Roseville, Minnesota, USA - APR 13, 2013
A bit fizzier than the best English perries, and some wonít like the sweetness, but itís still a good Perry that is very reasonable in the world of ciders that are available in the US. Smooth. Something that does work at colder temperatures, unlike many (quality) beers, if you want something for a hot day.


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