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Franciscan Well Shandon Stout

Franciscan Well Shandon Stout
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Brewed by Franciscan Well (MolsonCoors)
Style: Dry Stout
Cork, Ireland


on tap


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RATINGS: 50   WEIGHTED AVG: 3.22   EST. CALORIES: 126   ABV: 4.2%
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A creamy Cork-style dry stout with all the roasted malt character that defines this classic style.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
teorn88 (3397) - London, Greater London, ENGLAND - FEB 17, 2015
Keg at O’Neills, Dublin. It pours a dark brown color with a light off-white head. Aroma is muddy and lightly roasty, with notes of toasted malts, caramel, earth. Taste is medium sweet with more dark chocolate, lactose, roasted malts. Medium bodied with soft carbonation. Overall, nice sweet stout

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
marvelDim (23) - - DEC 26, 2014
Draught. Nice deep brown-black appearance with tan head. Nose of coffee, some malts - no one aroma. Easy first taste of gentle roasted coffee with slight bitterness coming through.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
gegwilson (1607) - North Yorkshire, ENGLAND - NOV 30, 2014
Keg in Sherlock’s, Middlesbrough. Pours black with a cream head. Some roasty flavour - coffee and mild chocolate. A pretty average stout.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ItyMeuh (36) - Danderhall, SCOTLAND - OCT 21, 2014
A decent stout. Lovely aroma and appearance on tap @ the Southern in Edinburgh but taste left much to be desired. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fordest (2014) - Santee/San Diego, California, USA - SEP 22, 2014
On Draft in Sligo, Ireland with our kiwi friends. Awesome dark pour with a dark tight head. Flavors and aromas of chocolate and coffee. Good.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
thebeertourist (4972) - Oslo, NORWAY - JUL 27, 2014
On tap at Coach & Horses, Norwich. Almost black, thick beige head. Roasted malts flavours. A bit watery. A bit boring.

   AROMA 4/10   APPEARANCE 5/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
SilverfoX (506) - Norfolk, ENGLAND - JUL 16, 2014
watery caramel aromas, looks like a guiness, rich and smooth quite well rounded with caramel flavours. a bit watery but alright...... but it didnt end there oh no, you get further down the pint and all the flavour vanishes and i could have been drinking black evian for all i knew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Beersiveknown (3508) - NORTHERN IRELAND - JUL 1, 2014
keg during#EBBC14
Dark brown,slightly thin, dry, roastiness, chocolate, moderate carbonation

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
BeerViking (2812) - Brentford, Greater London, ENGLAND - JUN 28, 2014
Tap at EBBC14, black with a lasting cream head and aromas of roasty coffee. Dry, roasty palate, watery or maybe milky in the middle, then a dry burnt bitterness with a touch of dark cocoa. Intriguing variation on the style.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
jfb (4250) - Freising, GERMANY - MAY 23, 2014
(draught) pours black in colour with a frothy beige head. aroma of heavy butter and toffee, with notes of cherries, sugar icing and marshmallow. flavour is more marshmallow, toffee and butter, with a hint of caffé latte and vanilla in the tangy finish. medium-bodied with average carbonation.

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