kimcgolf (872) - Dacula, Georgia, USA - JUN 30, 2006
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Poured from a 22 oz. bottle to a hazy light-brown appearance with thick off-white head, that lingered through most of the glass. Good lacing. Aroma of malt, and a sweetness of candy. Flavor was mostly wheat, with clove and corriander spices becoming more evident at mi-glass. Palate was dry, and the only drawback to this beer was that it was also a little watery. All and all, a good beer.
BeerPrince (1701) - Vancouver, British Columbia, CANADA - JUN 27, 2006
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Brown with a huge lasting tan head. Aroma is wheaty, caramel, clove, banana and some corriander. Malty flavour complimented with the clovey banana flavour makes this a banana bread like taste. Finishes slightly sweet.
Strykzone (6763) - Wood River, Illinois, USA - JUN 25, 2006
3.3 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
This one was a nice looking beer. It had a nice big fluffy head and a pleasantly medium dark body. The flavor was similar to a hefe in that banana and clove are clearly present. But the dunkel style also comes through. This is a delightful combination.
cantchangeit (39) - Oregon, USA - JUN 20, 2006
1.7 AROMA 3/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 4/20
very very vevry clovey. that means it tastes like your drinking boiled cloves. with sugar. i dont like. looks good thick caramel head head lasts the whole way through. tastes like cloves
elektrogeist (158) - Las Vegas, Nevada, USA - JUN 20, 2006
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
bottle: aroma of rotten wheat and caramel malts. deep red with a fluffy long-lasting head. flavor reflects the ’rotten wheat’ aroma described along with flavors of dark malt. all well balanced, with a nice aftertaste. definitely an acquired taste, but probably closest to a historically accurate dunkelweizen as one can get. i’m biased of course. i love this stuff.
saxo (16989) - Højbjerg, Aarhus, DENMARK - JUN 19, 2006
3.2 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Bottle. Beautiful big tan head with good duration. Color is brown. Aroma is a bit vague and mostly malt. Taste is sweet malty.
hophead75 (2012) - Largo, Florida, USA - JUN 12, 2006
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
bottle. pours a hazy dark brown with medium carbonation,tan head that quickly dissipates. Aroma is roasty, banana, slight chocolate, especially chocolate milk. Taste is sweet and malty along with phenolic fruit, caramel, spicy, with a slightly sweet then tart fruit and a constant hop bitterness through the finish.
eaglefan538 (3032) - Wilmington, Delaware, USA - JUN 11, 2006
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Another fine one by Franziskaner, even if a Spaten product. This one poured a nice brown color with some cloudiness. The aroma was of light roasted bananas. Some cloves, but underplayed. Caramel malts came through in the flavor, moreso than in the non dunkel versions. Definite roasted character vs. the non dunkel. Not as dry as other dunkelweizens. A good beer.
calivania (62) - USA - JUN 11, 2006
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
A favorite.Imagine a banana spiked with cloves and baked until it comes out some klind of artisan, wheat bread. Surprising and please, especially in it looks and quixotic aroma. A workingmans beer with a cashmere mouthfeel.
Saarlander (1686) - Saarlouis, GERMANY - JUN 9, 2006
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Had fresh in Germany, nice clove, banana. Abit on the sweet side, very refreshing with my asian food, I’m really liking Dunkelweizens!