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Score
8596
OVERALLStyle
Brewed by Spaten-Franziskaner-Bräu (InBev)
Style: Dunkelweizen
Munich, Germany
Serve in Stein, Weizen

bottled
common

on tap
common

Broad Distribution

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RATINGS: 1407   WEIGHTED AVG: 3.37   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Deep and dark colored, cloudy with yeast. Brewed with a darker roasted malt which adds some maltiness to the refreshing flavour of the Hefe-Weissbier.


most recent ratings

3.6
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Unm4rk3d (30) - Bowen Hills, AUSTRALIA - APR 20, 2013
A light fruity aroma. Pours a cloudy light brown with lasting minimal head. Taste of mild lemon, banana, mild carbonation.

3.5
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
bierkitty (122) - Elysburg, Pennsylvania, USA - APR 19, 2013
Medium dark cloudy brown with a big fizzy head, Aroma of fruity esters, Flavor well balanced between spicy toffee and banana bread. Really nice.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
Marstonlad (171) - Helsinki, FINLAND - APR 19, 2013
Pours hazy light brown with a big frothy head. Aroma is a bit weak but has notes of wheaty maltiness and some fruitiness. Taste is light sweet. Malty and yeasty flavours appear with a touch of banana and spices and a hint of roastedness. Palate is light bodied, average carbonation. Fresh, drinkable and fruity. Nice to drink but there are better dunkelweizens.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Lilja (952) - Malmö, SWEDEN - APR 14, 2013
Smak och doft av vete, torkad frukt, belgisk jäst, karamell. Syrlig och lagom söt.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Pizd (60) - Merseyside, ENGLAND - APR 13, 2013
(Bottle): Pours a very cloudy brown with a small white head. Aroma of bananas, roasted malt, dark fruits, molasses and a sour smell I can’t quite put my finger on. A sweet taste with hints of bananas, berries, caramel and again something slightly sour which I can’t think of. Great drink but may be too sweet to session.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Braastad (118) - FINLAND - APR 12, 2013
Very hazy orange-brown. Malty aroma with the usual banana. Taste is soft, bit malty. Has wheat and fruity flavor. Little bitter and sour in the finish.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 13/20
wildbeercat (118) - Tucson, Arizona, USA - APR 11, 2013
16.9 fl oz / 500mL bottle into a pint glass. served cold. Aroma: Malty, very very mild caramel, slight sour yeast. Appearance: Opaque, hazy dark brown. Thin head. Taste: Spices, a little orange or lemon, and malty bread. Palate: Pretty smooth, no lasting finish. Overall: Pretty nice dunkel. Nothing here that made me go "wow the whole world needs to know about how good this is", but I’d drink it again.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Silvan7 (131) - Samarate, ITALY - APR 10, 2013
Bottle @ home from Iper. Rispetto alla sorella bionda è solo un po’ più maltata e se ci si impegna pare di percepire un che di tostato. In realtà è buona e beverina , ma rispetto ad altre dunkelweizen è un gradino sotto.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
fellebag (318) - Oslo, NORWAY - APR 6, 2013
Bottle 50cl. Large off white head. Medium too thick. Hazy amber color. Aroma is yeast, banana, wheat and pineapple. Flavour is light and fresh. With a fruity image, a beef jerky touch and a hint onion in the finish. ---Rated via Beer Buddy for iPhone

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
ryanscourt (274) - Pennsylvania, USA - APR 5, 2013
Murky brown. Hoping this one would be pretty good because it is one of the more accessible german imports for the style that ive seen. Nice malty estery aroma. banana and bubblegum present. Beer is definitely good and true to style. A little mellow mid palate and boring but overall i was really pleased. Sticky and tasty.


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