Serve in Weizen


on tap

Broad Distribution

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RATINGS: 3131   WEIGHTED AVG: 3.59/5   EST. CALORIES: 150   ABV: 5%
Bottle: Unfiltered
Franziskaner Weissbier Naturtrub Premium Hefe-Weissbier
From Munich Since 1363
Ingredients: Water, Wheat Malt, Barley Malt, Yeast, Hop Extract
The original fresh wheat beer taste. Franziskaner Hefe-Weißbier Naturtrüb is a natural and elegant Weissbier from Bavaria with a lush white foam. The copper golden wheat beer unfolds with an aromatic fragrance and harmonious banana and citrus fruits.

   AROMA 5/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
scotty (1131) - SCOTLAND - AUG 29, 2005
A lighter example of the style, this still has good spice & a fruity palate, clean and very satisfying. Nice looking beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
brewess (43) - Iowa, USA - AUG 29, 2005
A typical hefe pour. Aroma is of banana and clove with some spiciness from the wheat. Flavor is banana, clove, a hint of vanilla, and wheat. A fine Bavarian beer

   AROMA 3/10   APPEARANCE 4/5   TASTE 4/10   PALATE 4/5   OVERALL 16/20
Keeper (252) - Milano, ITALY - AUG 25, 2005
An excellent beer from Bavaria, you can find this beer in Italy. Aroma: banana candisugar, Very smooth and refreshing

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Hunsell (403) - Amsterdam, NETHERLANDS - AUG 23, 2005
Hazy golden coloured, large snowwhite head. Aroma: some banana, candisugar, yeast. Refreshing flavor, reasonably wellbodied. Good Hefe

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Fantomas23 (463) - Pewaukee, Wisconsin, USA - AUG 22, 2005
On tap at Pickle’s in State College, Pennsylvania, the new place, apparently to hang out. One of the better draughts they had available, and it being summer, I decided to give it a whirl. Not as flavorsome as their dunkel variety but still banana-nutty with notes of orange and citroen. At a trendy new place like this, I wonder how many other college kids actually drink this stuff. But kudos to the operators who decided to make it available.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
darkko (99) - Kingsport, Tennessee, USA - AUG 22, 2005
Had this on tap in France. Very smooth and refreshing. Mild taste and mild hop bitterness. Great on a warm summer day.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Rastacouere (6174) - Montreal, Quebec, CANADA - AUG 20, 2005
Fair sized white head lasts and laces on top of the totally cloudy, homogeneous pale gold body. Propagating phenols fill the glass surroundings, very medicinal in nature, clovey. Doughy yeast, unbaked cookies, christmas spice and a large banana-ish ester base. The wheat comes out a bit more in mouth, but I don’t find that the yeast richness follows. Feels a bit sweet for the style, rather lemon pie like, meringue included. Rather well balanced, straightforward example that does the job with no shortcuts nor star moments. Light-medium body, moderately high carbonation, airy texture.

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 15/20
veedee (1) - Munich, GERMANY - AUG 19, 2005 does not count
An excellent beer from Bavaria. Flavored and crisp. One of my "favoriten" so far ;).

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
r464 (2252) - Earth, Pennsylvania, USA - AUG 16, 2005
A hazy golden color full of sediment with a fair white head. Aroma of malt and fruit. A citrus flavor is present with some banana and clove. Nice and crisp. Fairly refreshing.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
ales4ever (24) - gilbertsville, Pennsylvania, USA - AUG 13, 2005
Nice hefe. Pours the typical Hefe-weizen color. Taste is grassy and organic with some bannana-clove. Follows with a spicey, citrus-hop bite that washes the grassiness down. Good Munich weizen.

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