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60
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Serve in Snifter

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RATINGS: 121   WEIGHTED AVG: 3.66   EST. CALORIES: 252   ABV: 8.4%
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COMMERCIAL DESCRIPTION
Our Imperial Stout is brewed to an Original gravity of 20 P using 10 different types of malt which combined weigh 1,400+ lbs. That works out to 3.4 lbs per gallon of finished beer or almost 4/10ths of a pound in every glass. The dark malts give a roasty flavor and dark color, caramel malts add sweetness and a full body. Three different hop varieties also add their own complexity (and about 78 IBUs). The bittering hops are Northern Brewers which also add a bit of a current-like flavor when used this heavily. The early aromatic hops are Fuggles, the same that we use in the Ad Astra and the Oatmeal Stout. The later aromatic hops are Cascades, the same that we use to finish Copperhead. The Cascades add a bit of an American Flavor to this classic British style.
The Ironman is named for one of our favorite regular customers, Walt Hull, who is a local blacksmith.
O.G. - 20/1080. Hops - 78 IBUs


4
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
theisti (3245) - Leawood, Kansas, USA - JAN 7, 2009
UPDATED: JAN 15, 2009 22 oz hand bottle filled for me by csbosox. This was filled from a keg Chris purchased from the brewery Jan / Feb 2008 that Chris had stored. Pour is deep brown black with a well formed 3 inch khaki head. Head turns rocky than falls with some nice lacing. Pretty beer. Aroma of grainy malt, some espresso roast a bit of dark chocolate. Taste is the dark roast, nice coffee notes and a a nice cane sugar / caramel sweetness. The roast starts, with the sweetness finishing. This is really nice, reminds me more of a Foreign stout than an imperial, but regardless, quite nice. Finish has some nice bitterness on top of the sweetness. The palate is medium, drinkable for this size of a beer. Thanks a ton for filling this one up for me Chris.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
heemer77 (5102) - Urbandale, Iowa, USA - JUN 8, 2008
Growler at Noogfest ’08. The body was black with a yellowish head. The aroma was milk chocoalte with coffee and soybeans. The taste was chocolate and coffee. This was also slightly bitter. A nice stout.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
tronraner (2459) - Walland, Tennessee, USA - JUN 6, 2008
Bottle at Noogfest Four-O. Pours mahogany black with tan head. The aroma is creamy and roasty, something like a latte, along with some unripe berry notes. Flavor is pine and light chocolate, some mild cappuccino-esque notes, and a surprising balancing hoppiness. Not too shabby.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
beerguy101 (5287) - Newark, California, USA - JUN 4, 2008
Tasted at Noogfest 4.0 (2008). This Imperial Stout pours a dark black color from the growler. Small sized white foamy head. The aroma is chocolate and coffee. A medium bodied Imperial Stout. The malts are chocolate, coffee and roasted malts. The hops are earthy. Lots of roasted malt flavors, a touch astringent. Some dark fruit as well. Mouthfeel is full. Finish is clean and crisp. Aftertaste is slightly bitter with some roasted malts.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Shag (2609) - Chattanooga, Tennessee, USA - JUN 4, 2008
A black appearance on this one. The aroma is a tad smokey with some chocolate, coffee, and some dark fruits maybe grapes? The flavor is a bit sour but also a little bit sour with some chocolate, coffee, and more dark fruit. Nothing amazing but a solid beer anyways.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
aracauna (3088) - Georgia, USA - JUN 3, 2008
Pours a dark dark brown. Slight raisin and brown sugar. Subtle smokey hints. Soft and rounded flavor, but still full flavored.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 15/20
shp555 (2024) - Atlanta, Georgia, USA - JUN 3, 2008
Pours an opaque brown color with a brown head. Aroma is chocolate, roast, caramel, and some sweet brown sugar. Flavor is malty, chocolate, roast, coffee, and a roasty bitter finish

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
illinismitty (2270) - Nashville, Tennessee, USA - JUN 3, 2008
Sampled at Noogfest 08. Pours brown black with a tan head. Chocolate and roast in the nose. Flavor dark roast and coffee, sort of like an Irish Dry Stout on steroids. There was an apple seed like flavor (perhaps astringency) on the finish that I did not care for.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Suttree (5150) - Knoxville, Tennessee, USA - JUN 3, 2008
From a growler at Noogfest 4. Like others’ve said, not a huge impy stout, but really tasty and well made. Plenty of coffee and chocolate, both in the aroma and flavor, with touches of rum and raisin. Perhaps a touch of smoke, too.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
gunhaver (1030) - Tampa, Florida, USA - JUN 2, 2008
UPDATED: JUN 4, 2008 Noogfest Four-O

Growler, courtesy TBC. Pours a cocoa color, with hazelnut highlights, nice lacing and a tiny li’l head. Aromas of roasted notes and some nuttiness; fairly heavy malt presence. Some alcohol and malts, roasted coffee flavors. Decent hop finish. Smooth, relatively easy to drink. Not a giant imperial stout, just a fairly simple and drinkable beer.


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