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RATINGS: 249   WEIGHTED AVG: 3.96/5   SEASONAL: Winter   IBU: 50   EST. CALORIES: 315   ABV: 10.5%
COMMERCIAL DESCRIPTION
Like great friendships, barleywine is meant to evolve over time. From the first brash encounters, to the mellow complexity that age will bring, this is a beer to be savored early and then revisited with the passage of time. Share our tribute to friendships new and old.
The aroma starts with some malty, caramel notes like a sprinkling of brown sugar. Fruity overtones from the fermentation build on the inviting sweetness and add to the complexity. A bright hint of lemon from the hops tops it off. Malty sweetness creates the first layer of flavor and on that foundation, fruity flavors of plums, pears and a touch of apple pie develop. The hops again serve to brighten the finish and add a balance to the malty sweetness . Over time these flavors and aromas will deepen and continue to develop. Undertones of raisons, figs and prunes will add maturity and the hops will continue to soften until they become but a faint background for the sweet, fruitiness of the malts. Of course, that means you have to save some to find out! Just as you might gently warm a winter brandy, let your barleywine come up to around 50-55° to allow for the best appreciation of its flavors and aromas.
Old Backus gains complexity from a blend of American and English Pale Malts as well English Crystal Malt and Amber Malt. Generosity is the name of the game with just over 1/3 of a pound of malt in every pint
Where complexity serves in the malt bill, focus and simplicity is the key to our hops. Domestic Nugget and Crystal hops add some balancing bitterness and a hint of citrus to the aroma O.G. 24˚P/1.100 IBU - 50


kp's rating

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
kp (10884) - Woodstock, Georgia, USA - SEP 1, 2007
UPDATED: MAR 8, 2009
Date: April 18, 2007
Mode: Growler
Source: Tasting
Vintage: 2003
Appearance: muddy brown, scant head
Aroma: huge sweet dark caramel malt aroma with lots of dark fruits and earthy hops
Flavor: rich sweet and fruity flavor, lots of dark fruit character, winey maple sherry sweetness, light tartness, some muddy yeasyness from the bottom from the growler adds even more fruity character

Aroma: 8/10; Appearance: 7/10; Flavor: 8/10; Palate: 7/10; Overall: 17/20
Rating: 4.1/5.0
Drinkability: 8/10
Score: ***+/4

Date: February 25, 2009
Mode: Draft
Source: Brewpub
Vintage: 2005
Appearance: cloudy dark amber, wispy beige head, drippy lace
Aroma: dark caramel aroma with a robust earthyness
Flavor: sweet dark caramel flavor, touch of fruity character, big earthyness, light bitterness

Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 14/20
Rating: 3.5/5.0
Drinkability: 7/10
Score: **4


4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
CopterScott (221) - Kansas, USA - DEC 27, 2015
thick brown color with little to no head. aroma is caramel, toffee, and light booze. Flavor is toffee, caramel, barrel, light booze, and a hint of apricot or peach. sticky mouth feel.

4
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 17/20
Gunfighter (4) - Kansas, USA - DEC 26, 2015 does not count
Aroma is rather mild. Notes of sweet malt come through, but very little in the way of hops contributing to the aroma. Appearance is what I would expect. Full disclosure, this is a first time experience with a barleywine. Dark red color and a finger and a half of head that lingers with so.e good lacing to follow. Taste: Very interesting; first experience with a barleywine. The flavor is very well represented by the malts; hops take backseat. Fruity, tart, almost sour fruit taste comes through. Plum and general stone fruit flavors (apricot for example) that are mentioned by other reviewers I can pick up on. But very much nalt forward as I understand a barleywine can be; with the hops not overpowering the experience. Palate: Pretty mild or low carbonation in this brew. Significant alcohol flavor does come through as an aftertaste. Overall: This a beer very different than anything I have ever experienced. That said, it is the first "barleywine" that I have tasted. I was introduced to craft beer in Hays, KS at Lb. Brewing. Excellent microbrewery, but I can never recall them making a barleywine style of beer. It’s a very malt forward beer with an interesting mix of sweetness and fruity tartness. Not bad, but perhaps it will become better with age?

4.2
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
AirForceHops (5264) - Epping, New Hampshire, USA - DEC 25, 2015
12 oz. bottle provided by GrandaddyKC, much thanks Brad. 2014 Vintage. Label states 10% ABV. Light mahogany color with still some head retention. Aroma is sweet caramel, dark fruit, and hop fruit notes as well .

Flavors follow the nose with notes of molasses and a strong amount of hop bitterness to cut some of the sweetness. Again with the fruity hops. Full body mouthfeel with a slightly oily texture. Almost no warmth from the alcohol. The flavor is very nice. I see this aging well but it is really nice right this second. Extremely nice barely wine!

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
drpimento (2769) - La Crosse, Wisconsin, USA - OCT 30, 2015
Very good. When opened, I got a whiff of caramel and toffee right away, then with my schnoz in the glass I got raisins, apricots, yeast, hops, rye. Flavor has lots going on too - most pleasing to me was a note of roast which perfectly contrasts in a matching way the sweeter qualities. There is plenty of bitter in a balanced measure. Body however was odd in that it was good then it was a bit thin - kind of oscillated between the two states. Very drinkable for a strong brew.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
JoeLovesHops (12) - - AUG 4, 2015
12OZ bottle, 2014. Not much carbonation when opened; poured with a very light head, but I really like the color of the head: light caramel; beer somewhat cloudy at first, then cleared out to a very nice caramel color; strong aroma of bread; taste is heavy sweetness (But not cloying), medium bitterness, and some sourness; soft carbonation, sticky, medium body. Overall, I like it, but perhaps not as good as some other barley wines I have had? I look forward to seeing how this will age.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
DYCSoccer17 (3547) - Woodland, California, USA - JUL 12, 2015
2014 Bottle at Flying Saucer in Kansas City. Aroma has some cardboard and oxidation. Light sherry. Lightly sweet. Transparent orange body with a small, quickly dissipating off yellow head. Starts sweet and caramelly. Some toffee is also present as well. More oxidation late with some cardboard. Undercarbonated and alcohol is soft. This is good, but I’m not so sure why this is so highly rated. Perhaps this is too old?

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
arnold931 (1108) - Iowa, USA - JUL 1, 2015
Bottle. Pours clear caramel color with very little head. Big aroma and taste of caramel, toffee. Some dark fruit. Maybe a little citrus. Very sweet.

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
BVery (8912) - Plymouth, Minnesota, USA - JUN 13, 2015
Bottle. Reddish somewhat purple pour with a small ring head. Looks kind of beastly, actually. Killer aroma of rich caramel and toffee with a hint of a welcome booze note. Slick smooth palate, sweet taste with a nice hop balance. Dark fruit notes. Damn, this is amazing.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Beaver (1547) - Fort Collins, Colorado, USA - JUN 10, 2015
12 oz bottle, dated 2014. Pours hazy reddish amber with a medium creamy off white head that retains well and leaves some lacing.

The aroma is sweet caramel and toffee malt with lots of figgy fruit and some cardboard notes.

The flavor is sweet caramel and toffee malts with lots of dark fruit and a little roast and a bit of sherry like alcohol and some harsh bitter alcohol. The mouthfeel is medium to full bodied with smooth carbonation.

Overall, there’s a lot going on, a bit too much. I bet this would improve with a bit of age to blend it all out better.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Cavie (4086) - Arlington, Texas, USA - MAY 5, 2015
Bottle. Clear Amber orange. Aroma is syrup, caramel, malt and sugar. Flavor is sweet, wood, sugar and syrup. Easy finish. ---Rated via Beer Buddy for iPhone


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