RateBeer
overall
100
98
style
Serve in Snifter

bottling
unknown

on tap
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RATINGS: 249   WEIGHTED AVG: 4.09   SEASONAL: Winter   EST. CALORIES: 285   ABV: 9.5%
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COMMERCIAL DESCRIPTION
This very special beer was brewed as a Double Strength Imperial Stout. Imperial Stouts being very big beers to begin with, that puts this at the strength of a barleywine. The Original Gravity is 27.5 P/1118, then the hopping level is very hard to define, though there are enough hops to achieve 100 IBUs in a smaller beer, this beer still has a distinct sweetness due to a high percentage of unfermentable sugars. After fermentation, this beer was aged in old whiskey barrels from the McCormack’s bottling plant in Weston, MO, hence the name Owd Mac’s (owd being a British regional colloquialism for old).


4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
deyholla (6616) - Oklahoma City, Oklahoma, USA - OCT 13, 2013
On tap at the brewpub. Pours pitch black with a yellowish brown head that dissipates to the edges and laces nicely. Aroma has a combination of sweet and bitter chocolate supported by dark grains, a bit of roast and a hint of dark fruits. Flavor has sweet dark grains and chocolate up front that are balanced in the finish by bitter chocolate, dark grains, a bit of roast and a hint of dark fruits.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
M82 (277) - Kansas, USA - SEP 29, 2013
On tap at KC Beer Fest 2013, huge, velvety dark chocolate dominates on a silky smooth, rich body with enough carbonation to keep this monster moving

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jcwattsrugger (11079) - Florida and, New Jersey, USA - SEP 17, 2013
@RBWG-JAX Grand Tasting-still-black that sheets. A-sweet roasty/molasses-dk malt, whiskey. T-follows. Nice.

2.7
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
madvike (2719) - Middleton, Wisconsin, USA - AUG 27, 2013
On tap at GTMW 2013 - Wow...no line for a RB top 100 beer. Crazy. Pours black with a tan ring of head. Nose is sweet, with brown sugar, soy sauce, and medium roast. Same taste--real sweet with brown sugar, molasses, soy sauce, and a little bourbon. Thick, slick, and low carbonation. I missed this one a couple of fests ago, and I think I would have liked it better then.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
MotherBrother (692) - Aalborg, DENMARK - AUG 25, 2013
Tap @ GTMW 13. Pour is black, with a reddish hue, and have no head to it at all. The aroma is packed with chocolate, coffee, licorice and some dark fruity notes.. Slight boozy with faint woody notes. The taste is pretty sweet, with a light roasted bitterness. The body is somewhat (compared to "Imp. stouts") thin/watery, but with an oily texture, and a rather flat carbonation. Pretty nice and complex.

4.9
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
djakbar (1) - Westmont, Illinois, USA - AUG 12, 2013 does not count
This is a great stout. Dark Lord type quality if not better. Very smooth. Lots of complex aromas. Was the best thing we had at 2013 great taste.

4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
shigadeyo (3006) - Harrison, Ohio, USA - AUG 1, 2013

1/19/2011: Owd Mac’s Imperial Stout... Aroma: Red wine (Merlot); creamy vanilla tannins; suggestions of alcohol; vanilla-like barrel char. Appearance: Ruby-tinged dark brown color; fairly still (little carbonation). Flavor: Lots of maltiness (caramel, roasted) with a great level of residual sweetness; deep, complex red wine; vanilla; soft barrel char; hint of vanilla and whiskey alcohol in the finish. Palate: Medium-full to full body; smooth, milky texture; coats the mouth; slips down easily. Overall: Delicious and still going quite strong; too easy to drink for such a BIG beer!

12 fl. oz. hand-bottle shared by alexsdad06. Thanks Brad! Rating #233 for this beer.

3.9
   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
notalush (4839) - Denver, Colorado, USA - JUN 1, 2013
Many thanks to peteinSD for the hand bottle - dark brown, nearly black - quite a viscous pour - a lot of character from the whiskey barrel in the nose - toasted coconut, vanilla - the qualities of the whiskey itself are deep and rich in the aroma, so much so that it is momentarily easy to forget I’m sniffing a beer - despite this, there is nothing overpowering, boozy, or abrasive about the aroma - slick mouthfeel - quite sweet up front, but there is a fair amount of char, roast, and bitterness to counter - bittersweet chocolate and espresso - whiskey is apparent, but unlike the aroma, it becomes a little hot and boozy in the finish - lingering sweetness and alcohol heat - it’s still quite good - not worth going through all the trouble many people go through to get it, but still good.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Gription79 (2255) - Bountiful, Utah, USA - MAR 2, 2013
Poured from a growler, thanks to Doug. Chocolate, ash, some hot alcohol, vanilla, woody, leather, coconut. Very tasty.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
jbruner (2298) - Athens, Georgia, USA - MAR 1, 2013
Growler shared at RBWG! Pours an opaque black with bubbly tan head and moderate lacing. Aroma of booze, dark fruit, chocolate, and roasted malt. Taste follows, a little astringent, but well balanced and very nice. Thick on the tongue, but still good carbonation. Nice stout.


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