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Free State Stumptown Stout
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RATINGS: 3   MEAN: 3.57/5.0   WEIGHTED AVG: 3.02   IBU: 27   ABV: -
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COMMERCIAL DESCRIPTION
A collaboration with Stumptown Coffee Roasters (Portland, OR), this stout marries the muted roasted character of the base beer and the Dutch chocolate and roasted almond character of Finca el Injerto single origin coffee from Huehuetenango, Guatemala. Fruity Centennial hops bring out citrus and jasmine flower elements from the coffee.
O.G. - 15.75/1.063


3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
adnielsen (8970) - Fort Collins, Colorado, USA - MAR 20, 2011
On tap @ Free State. Black appearance with a tan head. Roasted dark malty nose and flavor. Nice coffee flavor.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Indra (2606) - Overland Park, Kansas, USA - MAR 14, 2011
Draft at the brewpub. Strong coffee in the nose, roasty and huge, with lighter notes of chocolate, citrus, hop spice and dark caramel. Dark brown/black color with a fine, lasting head and good lacing. Flavor is rather complex, roasty, sweet, coffeeish and toasty, well-hopped with bitter, floral, fruity and piney hops, along with lighter touches of espresso and raisin. Dries out substantially towards the finish. Palate is well-carbonated and leaving a mostly dry feel, body is medium-full. Very powerful coffee aspect, but good.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
theisti (3211) - Leawood, Kansas, USA - MAR 12, 2011
Growler shared by beastiefan2k. Pour is a black ruby with a two inch light tan head. Aroma is fresh coffee, roasty, some creamy cocoa sweetness. Taste is a bit less fresh coffee than the nose, a bit of roast, and the sweetness of the cream from the nose. Finish lingers with somewhat stale coffee. Palate is medium bodied, thins out a bit in the finish. Lingers with the coffee roast. Nice drinking stout, thanks for grabbing this and sharing it Eugene.


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