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Brewed by Freeminer
Style: Golden Ale/Blond Ale
Cinderford, England

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 2   MEAN: 3/5.0   WEIGHTED AVG: 2.89   EST. CALORIES: 120   ABV: 4%
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COMMERCIAL DESCRIPTION
Cask; Status uncertain.
Twenty Inch is brewed using only the finest hops and yeast with hand turned malt produced in the oldest floor maltings operating in the United Kingdom today. The hop varieties used are First Gold and Brewers Gold, which impart a refreshing bitterness to this ale, giving a light finish with hints of citrus and peach. Twenty Inch was a mine in the Forest of Dean and was also the name of one of the area’s underlying coal seams.


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
RichardGretton (3759) - - MAR 27, 2004
Standard pale ale appearance with a light aroma and a very dry flavour. Overall a baisc dryly hopped ale.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
leaparsons (6333) - Leicester, Leicestershire, ENGLAND - MAR 31, 2004
A yellow/gold still beer. Aromas are spicy hops and clean grain. Flavours are grain and butter followed by a sharp hops bite. Hops are nice and oily but somehow a bit characterless.


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