Freigeist Bierkultur
Brewed at Vormann Brauerei

Style: Fruit Beer
Stolberg, Germany
Serve in Flute, Shaker


on tap

Broad Distribution

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RATINGS: 47   WEIGHTED AVG: 3.39   EST. CALORIES: 156   ABV: 5.2%
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   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
EdKing (1796) - London, Greater London, ENGLAND - FEB 19, 2014
Keg in Tap East. Ever so slightly hazed amber, no head. Nose is fresh rhubarb, tart rhubarb, sweet sherberty, like fizzy sweets, sherbet fountains, minerally. Taste is big kick of tart rhubarb, rhubarb boild sweet with sweet sherberty fountain sour and sugar sweetness, underneath which is a bit of urine sour and hard rhubarb and citrous acidic. There’s also some slight funk and a hard tangy sour finish. Bold and delicious, but very acidic so couldn’t drink more than a half.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
madmitch76 (14482) - , Essex, ENGLAND - FEB 15, 2014
31st January 2014
Tap East. Keg. Lightly hazy gold beer, small white head. Palate is minerally crisp. Nice sherbet here, starts generic but eventually resolves to tangy rhubarb. Quite fruity. The sherbet continues all the time. Light crispy dry finish.

   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
BrewMstr (79) - Pleasant View, Utah, USA - FEB 12, 2014
Nice slightly sour pale gose. Fruity but without noticeable coriander. thoroughly enjoyable

   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
crossovert (7000) - Illinois, USA - JAN 16, 2014
Clear pale golden. Pour. Not a huge smell. Flavor is tart rhubarb. Its easy drinking. A summer slugger.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
kiwianer (3319) - Otorohanga, NEW ZEALAND - JAN 1, 2014
The head is good and robust. It smells sour, refreshing. The taste is sour, refreshing, tasty, aromatic-fruity, sour, ok.

   AROMA 7/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Nisse666 (4097) - Göteborg, SWEDEN - DEC 14, 2013
Draught at Rover cons 2013-12-12 Göteborg AP: hazy brownish, wee frothy white head AR: rhubarb and sweet wild strawberries F: sea salt, rhubarb juice, wild strawberries, sour feeling, a very good brew!

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
bmsulliv (164) - - DEC 13, 2013
Tastes like apple cider. Not my favorite but nice sour flavor. Reddish brown ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
_angst_ (2609) - Göteborg, SWEDEN - DEC 4, 2013
Draught @ The Rover. Pours hazy golden with a frothy white head that slowly dissipates while leaving a small trace on the glass. Smell is sour and fruity with lemon juice, sour milk, dry soil, raw rhubarb, unripe pears, lemon zest, coriander and hay. Taste is sour, tiny salty and fruity with saltines, bucket-loads of rhubarb, lemon juice, rhubarb and cinnamon flavored yoghurt, dry soil, hay, lemon zest, coriander and rhubarb jam. Mouthfeel is dry, tart and light bodied. Finish is sour and fruity with crackers, rhubarb, lemon juice, sour milk, dry soil and hay. Nicely refreshing!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
j12601 (6584) - Poughkeepsie, New York, USA - NOV 30, 2013
On tap at Spuyten for their Fruity Cologne! event. Pours a hazed gold with a thin white head. Musk and dusty fruit. Medium bodied, tart, dusty fruit. Tangy, light rhubarb tartness. Tangy and tart, lovely.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Jow (2016) - New York, USA - NOV 24, 2013
My 2nd time visiting Spuyten in Brooklyn the first for rhubarb zwanze and now this seems like a pattern is forming. Pours dull but pleasant hazy orange. Nose is acidic. Tastes of rhubarb, minerally, light honey, earth, and caramel. Acidic and tart, my favorite of Fruity Cologne.

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