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RATINGS: 174   WEIGHTED AVG: 3.24   IBU: 20   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Rich malt aromas fill the nose. Flavors of biscuit and roast are rounded by a rich sweet malt character. This Dubbel is lightly hopped and finishes with Belgian yeast spice notes and a chewy finish. Available in 22oz. bottles and draught. ABV 7% IBU 20


3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
HogTownHarry (6042) - Toronto (Harbourfront), Ontario, CANADA - OCT 11, 2012
March 9, 2012 - with blankboy, gregclow, jercraigs & mabel. Bomber (Brewmaster Reserve 2011) c/o blankboy. Slightly hazy deep amber with a smallish but lasting light tan frothy head (4-). Really mild aroma - floral, only light Belgian caramel spicy malt, mostly floral. Taste is nice - pungently sweaty, tons of yeasty caramel and fruit, some alcohol presence. Fairly thick, acceptable carbonation, finishes quickly with just an odd hint of sourness - would like a bit more spiciness.

2.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
blutt59 (5999) - Dallas, Texas, USA - NOV 23, 2010
bottle, orange golden color with a thin caramel and fruit aroma, flavor of grainy watery fruits, boring disappointing beer

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
drowland (5980) - Valdosta, Georgia, USA - OCT 31, 2011
10/31/11. Boo. 22oz bomber. Dark brown pour, clear red pour with a small khaki head that cuts fast and laces a little. Fruity bubblegum aroma with apples, berries, and a bit of banana. Really sweet, fruity flavor that touches on berries, lemon peel, yeast, and roasted caramel. Meh.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
blankboy (5945) - Toronto, Ontario, CANADA - APR 23, 2012
My bottle [660ml] shared with HogTownHarry, GregClow, jerc & mabel. March 9. Pours a dark amber with an average size diminishing off-white head. Quite a mild aroma of caramel malt, fruit and yeast Flavour of caramel malt, fruit, yeast and some sugary sweetness. Average to medium bodied. Just O.K., pretty mild for a Dubbel.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
mcberko (5917) - Vancouver, British Columbia, CANADA - OCT 3, 2010
On tap at TCBF, pours dark reddish brown. Aroma of caramel malts, candied sugar and dried fruits. Flavour of dark, dry fruits and caramel malts. Pretty uninspiring, but still solid dubbel.

3.1
   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
blipp (5826) - Newark, New Jersey, USA - JAN 4, 2012
Bottle. Pours amber with an off white head. Light spicy yeasty aroma with some sweeter and toasty malty notes. The flavor is on the bland side, with some light banana-like fruity sweetness, spicy yeast, and toasted malts. Decent.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
SudsMcDuff (5789) - .....Manchester United.........., Texas, USA - JAN 22, 2011
The whole purpose of buying the boat in the first place was to get the ladies nice and tipsy top side, so we can take them to a nice comfortable place below deck, and you know, they can’t refuse...because of the implication..

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
douglas88 (5787) - Portland, Oregon, USA - OCT 24, 2010
Bomber at the bottle. Pours a clear copper color with a small white head. The aroma is very sweet nutty candies. A very sweet malty Belgian-style brew, not yeasty, but nutty, caramel and sweet candies. Nice.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
AmEricanbrew (5575) - Same Trailer, Different Park, Louisiana, USA - JAN 6, 2011
Clear glowing amber color/ beige head. Spicy yeast, candi sugar, grainy malt aromas. medium bodied with average co2. Grainy malt, dark caramel, nutty, spicy yeast flavors- ok.

3.1
   AROMA 6/10   APPEARANCE 2/5   TASTE 8/10   PALATE 2/5   OVERALL 13/20
Braudog (5574) - Hampton, Virginia, USA - JAN 15, 2012
Bottle. Poured thin and chestnut brown, what little carbonation and head there is almost immediately clearing out. The aroma leans towards the expected brown sugary essence of many a dubbel, but is actually pretty restrained. The flavor boasts more aggressively, asserting a kick of acohol and cooked caramel. (#4446, 1/15/2012)


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