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Score
9295
OVERALLStyle

bottled
common

on tap
unknown

Broad Distribution

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RATINGS: 560   WEIGHTED AVG: 3.47   SEASONAL: Winter   IBU: 56   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Brewed for the holiday season, Wassail is a delight with it’s warm flavors and festive holiday packaging. It’s a lush, garnet colored winter ale that has a malty full-body and a pleasant hoppy finish. Sure to warm the hearts of malt and hop lovers alike, Wassail is brewed with a 4 types of malts and is hopped with a special blend of imported hops.


3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
rougeau13 (1223) - Texas, USA - NOV 10, 2011
Dark, clear, ruby-brown with a resilient, frothy beige head that laces thickly. Aroma of toast, spice, dark fruit, and nuts. Taste is malty and a touch sweet, with a bit of spice and a mild bitterness. Somewhat dry, medium bodied and smoothly carbonated. Very easy to drink and very well balanced; definitely one of Full Sail’s better brews.

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 12/20
AWMiller (512) - Mansfield, Texas, USA - NOV 10, 2011
Ah the aroma and flavor in this delicious brew! Those that have not tried a ’winter warmer’ just don’t know what they are missing!! Malty sweet but not overbearing. Definitely a great brew to have by the fireside to fight off those wintry chills! Would make for a great pairing with some warm bread pudding!

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
dmac (2660) - Toms River, New Jersey, USA - NOV 9, 2011
12 oz bottle from Spirits Toms River. Poured a clear deep red/brown body with a fuller frothy beige head that leaves spotty lace all over my Lagunitas jelly jar. Aroma of light chocolate, hint of English toffee, brown bread, English yeast. Fuller chewy body with a touch of warming that makes this one seem far stronger then the 7% listed on the bottle. Flavor of wet toast, yeast, toasted bread crusts hint of nutts. Okay but I would swear this one is closer to 9%+ from the palate.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BrewBoxer (886) - New York, New York, USA - NOV 6, 2011
bottle. Deep dark color. Smells of roast nuts and toffee. Very malty smoothes holiday beer. Pretty good

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
durhambeer (2102) - Durham, North Carolina, USA - OCT 30, 2011
Bottle from Sam’s. Pours cola-colored with a slight beige head. Nose of English hops, toasty malts, and mild spice. Solid but unremarkable.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Ret12 (236) - Maryland, USA - OCT 29, 2011
Very nice holiday beer, pours a deep brown with a nice thick head. Very malty and sweet.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bpreo (994) - Eugene, Oregon, USA - OCT 17, 2011
It’s starting to get hard drinking all these IPA’s, Brown Ales, Strong Ales, Scotch Ales, etc. I learned a long time ago that I really only like Stouts and Porters (and to a lesser extent Lagers), so drinking anything different almost always guarantees disappointment for me. This beer is, unfortunately, no exception.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Sammer (752) - Plano, Texas, USA - OCT 16, 2011
Coffee, nuts and dark chocolate taste, with a smooth, malty finish. Just enough abv to give it some punch. Nice.

3.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
cstuartj (645) - Washington, USA - OCT 7, 2011
Dark burnt coffee color. Thin cream color. Nice nose and clean taste. Yumm.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
BillWyce (367) - Philadelphia, Pennsylvania, USA - SEP 17, 2011
From notes: pours a slightly hazy nutty-brown with a very small, thin, light tan head. Aroma was mild-nutty malt with some mild spice notes beneath. Medium-bodied, but with a nice depth to it. Evergreen taste up front mixed with a lingering nutty flavor in the finish. Some spices mixed in as well, perhaps allspice and nutmeg.


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