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RATINGS: 670   WEIGHTED AVG: 3.47   SEASONAL: Winter   IBU: 56   EST. CALORIES: 216   ABV: 7.2%
COMMERCIAL DESCRIPTION
Brewed for the holiday season, Wassail is a delight with it’s warm flavors and festive holiday packaging. It’s a lush, garnet colored winter ale that has a malty full-body and a pleasant hoppy finish. Sure to warm the hearts of malt and hop lovers alike, Wassail is brewed with a 4 types of malts and is hopped with a special blend of imported hops.


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
jmgreenuk (5804) - Kuala Lumpur, MALAYSIA - DEC 1, 2014
Cask at the White Swan, Solihull. Poured a clear reddish brown witn a frothy very light tan head. The aroma is rich Rio red berry fruit. The flavour is moderate bitter with a rich over ripe fruit yeast, dry mineral palate. Medium bodied with average carbonation.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
radagast83 (5657) - Fairfax, Virginia, USA - JAN 5, 2011
12 oz bottle. Poured a dark brown color with a small off-white head. Aroma was malts, touch of spices. Flavor was malts, sweetness, spices (cinnamon), touch of citrus (orange).

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Cornfield (5570) - Oak Forest, Illinois, USA - MAY 9, 2007
This has a deep garnet body and a creamy tan head that, while not lasting too long, manages to do some thick lacing. The aroma is a tad light but pleasasnt, smokey malts with a nutty bitterness. Much more to the flavor, rich malts lightly roasted, woodiness, and a mild grapefruit and pine hoppiness. Although named as a Winter warmer, this does just fine in the Spring as well.

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3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
TheBeerGod (5569) - Newport News, Virginia, USA - NOV 19, 2006
UPDATED: OCT 24, 2010 GABF 2006. Draft. Copper body. Small tanned head. Nose is spices, sweet malts, hop notes and caramel. Taste is spices (cinnamon and nutmeg, perhaps), hops, caramel, chewy malts, and fruit notes (citrus and hints of dark fruits). Body is medium with moderate carbonation. Ends with more spices, hops, and chewy malts. Light toffee notes, too. Original rating - 8, 3, 7, 3, 15 - 3.6

Bottle - 10/24/2010. Dark brown with a short beige head. Aroma is spicy with cocoa, caramel, light toffee and chocolate notes. Taste is bitter and with spicy hops, bakers chocolate, light caramel, toffee and spices. Body is medium with a strong, fluffy carbonation. Ends with more spices, earthy hops, cocoa, dark chocolate, caramel, and dark fruit.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Suttree (5543) - Knoxville, Tennessee, USA - NOV 27, 2007
Cloudy brownish red, dense spongy head. Nice brown sugar, molassess, maybe slightly smoky aroma. Earthy and smoky flavors at forst, then an odd but likeable herbal note - oregano, maybe? - and a touch of cinnamon.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
badlizard (5535) - Berkeley, California, USA - DEC 17, 2007
350 ml bottle from TJs. Dark brown with a fluffy off-white head. Herbal earthy aroma with noticeable hops. Coffee, pine, and slightly peppery spices with a mildly alcoholic finish.

3.6
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
FROTHINGSLOSH (5521) - GREENSBURG, Pennsylvania, USA - JUL 20, 2005
UPDATED: AUG 26, 2007 A friend brought this beer back for me from a trip out west - Thanks Pigboy! I am totally unfamiliar with this brewer. Sampled from a 12 oz brown bottle this beer pours a dark mahogany color with a medium sized tan head. There is a strong fruity hop aroma with a light vague spiciness underneath. The flavor is rich and malty and has a strong floral hop character but there is a strong alcohol burn that really detracts from the overall beer experience. Had that alcohol burn not been so prominent I would certainly have rated this beer higher.

3.3
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Rciesla (5499) - Exit 15W, New Jersey, USA - DEC 10, 2008
Bottle. Pours a brown body with an off white head. Lots of malt, sweet with caramel, nuts, chocolate, and dried fruits. Light spicy hoppiness with some pine in the finish. Decent.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
duff (5484) - Copenhagen, DENMARK - JUN 18, 2004
Bottle. Well made. Slightly creamy mouthfeel, with raisin, spicy fruit. Cakey sort of malts, with a touch of brandy, this is really nice, nice wintery taste.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BückDich (5464) - McCall, Idaho, USA - JAN 17, 2003
A dark red winter ale, very little head. Aroma was spicy as was the flavor. Reminded me of sierra nevada celebration but not quite as good.


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