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Fullers 1845 3.8 1052

Fullers 1845

Percentile
98
overall
Brewed by Fullers
Style: English Strong Ale

London, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
10523.81/5.03.8/5.06.3%99English pint, Trappist glass
Commercial Description:
Mainly available bottled (bottle conditioned). Occasionally in cask.
Ingredients: Pale Malt (mix of Pipkin, Maris Otter and Halcyon), crystal and amber malt. Goldings hops.
First brewed in 1995 for the 150th anniversary of the brewery.
Winner of CAMRA Champion Bottle Conditioned Beer of Britain (1998-1999). Described by Roger Protz as 'a rich beer with a fruit cake aroma, spices and nutmeg from malt and hops resulting in a dry, fruity finish'.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 oreogobbler (217), Austin, Texas, USA
4.1 Aroma Appearance Flavor Palate Overall
8/103/58/104/518/20
Feb 3, 2008  
Bottle: Strong Dark fruit aroma. Black cherries and citrus. Dark Brown/Amber light head, beautiful lacing. Sweet candy flavor upfront with smoked malts and a nice hop finish. Full bodied and extremely well balanced. More please!


 milljam (584), Norman, Oklahoma, USA
3.9 Aroma Appearance Flavor Palate Overall
7/103/58/104/517/20
Feb 3, 2008  
Pours a clear, medium amber.....thin off-white head. Predominatly fruity aroma....with some candied sugar underneath (I guess you could say it is similar to fruit cake fruit, but I really hate fruit cake....and this has a good aroma to it). Also a subtle hint of spice. Crystal malts on the front, giving it a nice, sweet flavor, followed by a mixture of fruit, spice and hops (the Goldings come through nicely). Finish is clean, with little lingering flavor. A very drinkable beer.


 matt7215 (1002), Cambridge, Ontario, Canada
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/104/514/20
Feb 2, 2008  
500 ml bottle. pours brown with a small off white head. aromas are sweet malts but not a lot goin on. flavours are pretty standard caramel malts with almost no hops. mouthfeel was thin. not bad, but overpriced mediocure english ale.


 LadySusan (491), Ste-Therese, Quebec, Canada
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jan 29, 2008  
Bottle bought at the L.C.B.O. in Ottawa. The color is a dark brown with very little head. The aroma is sweet . The taste is also swwet of toffee and berry fruits to end with that great malt taste to make it a great beer to have again and again.


 Ibrew2or3 (2848), Safety Harbor, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Jan 26, 2008  
0.5L bottle pours clear amber with rocky-frothy tan head and sheet lacing. Nice full aroma with prunes, gingerbread, molasses, cherries and fruit cake. Nice. The taste is much like the aroma starting with fruit cake, cherries and boysenberries. By midway malts enter the picture with roasted malts that move toward caramel and toffee notes. Into the finish malts mix with cherries and prunes. The only knock would be the thin-ish body. Nice brew.

I only noticed after I was done rating that this brew had a best by date of 10/NOV/05. I consumed it in Dec. 2007. It is certainly best by even a few more years.


 saxo (3681), Højbjerg, Aarhus, Denmark
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/104/513/20
Jan 22, 2008  
Bottle. Nice head with ok duration. Color is amber. Aroma and taste are sweet malt, hops, honey and caramel.


 Sparky27 (1642), Phoenix, Arizona, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/104/515/20
Jan 19, 2008  
Pint bottle. Pours a dark tan color with a quickly dissipating light tan head. The aroma is roasted malt and caramel. Watery malt mouth feel with a decent, smooth finish. Decent ale overall.


 Snojerk321 (2034), San Diego, California, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jan 19, 2008  
500ml bottle from BevMo Carmel Mountain. Pours a dark, slightly hazed amber. Medium sized beige head with decent lacing. Nose of candied fruits, caramel, honey, some hops as well. Somewhat dry ond smooth on the palate. A great english brew!



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