RateBeer
Score
99100
OVERALLStyle
Brewed by Fuller’s
Style: English Strong Ale
London, England

bottled
common

on tap
common

Broad Distribution

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RATINGS: 1298   WEIGHTED AVG: 3.79   EST. CALORIES: 189   ABV: 6.3%
COMMERCIAL DESCRIPTION
Mainly available bottled (bottle conditioned). Occasionally in cask.
Ingredients: Pale Malt (mix of Pipkin, Maris Otter and Halcyon), crystal and amber malt from Simpsons. Goldings hops.
First brewed in 1995 for the 150th anniversary of the brewery.
Winner of CAMRA Champion Bottle Conditioned Beer of Britain (1998-1999). Described by Roger Protz as ’a rich beer with a fruit cake aroma, spices and nutmeg from malt and hops resulting in a dry, fruity finish’.


3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Quack-Duck (5598) - Down South, GERMANY - JAN 6, 2011
bottle from Waitrose Sidmouth (2009). Hazy amber colour, large white head. Aroma of hops and port. Full-bodied, malty, dray, hoppy, hints of port wine. Good.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BeerandBlues2 (5594) - Baltimore, Maryland, USA - OCT 22, 2010
Bottle. Pours clear mahogany with a large, frothy and bubbly beige head, long retention with good lacing. Aroma is heavy malt (bread, caramel, toast), average hops (earthy, spicy, woody), and average esters (dried fruit) with notes of plum. Flavor is heavy malt (bread, caramel, toast), average hops (earthy, spicy, woody), and average esters (dried fruit) with notes of plum. Medium-full body, medium warmth and carbonation, light creaminess with a dry finish.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Ratman197 (5526) - Arvada, Colorado, USA - AUG 30, 2005
Bottle poured a hazy dark copper with an amber head. Aroma was gingerbread, spices, and molasses. Palate is dry. Flavors of bread and spices with a hint of fruitiness. Definatly has a dry fruity finish.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Rciesla (5500) - Exit 15W, New Jersey, USA - OCT 14, 2008
Bottle. Pours an amber body with a 2 finger creamy off white head. Lots of fruit and spices. Caramel malt, lightly bitter. Light etoh orange and cherry. Everything coming together in a great balance. Great!

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
duff (5483) - St, Margarets, Greater London, ENGLAND - MAY 7, 2002
Not as good as i remeber, quite malty and sticky, nice fruitcake taste, with a decent sticky bitterness, i don’t like it as much as i used to.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Fin (5479) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - MAY 18, 2006
Bottle from Sainsburys Kidlington 18-05-06. Dark amber in colour, with a small head. the main component I noticed in the aroma was a wonderful maltiness, tasts was wonderful, complex and deeply satisfying with rich fruitiness and malt vying for attention. A superb beer that I had not had for some time and had forgotten how good it was yummy.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
daknole (5474) - Scottsdale, Arizona, USA - JUL 27, 2008
Bottle and I liked. Orange/Amber color with a big frothy head. Aroma is simple, hops and malt. Flavor is malty, bready, yeasty, sweet. More malt on the fnish. Not much hops at all. Sweet for sure, and I liked it dammit!

4.2
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Skinnyviking (5472) - Copenhagen, DENMARK - NOV 21, 2005
Bottle. Offwhite head. Dark cobber body. Fruity yet spicy aroma. Lovely bitterness combined with roasted caramel.


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Rating Notecard:
Beer: Fuller’s 1845 Rating Avg: 3.79 No. of Ratings: 1298
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