RateBeer
Score
99100
OVERALLStyle
Brewed by Fuller’s
Style: English Strong Ale
London, England

bottled
common

on tap
common

Broad Distribution

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RATINGS: 1298   WEIGHTED AVG: 3.79   EST. CALORIES: 189   ABV: 6.3%
COMMERCIAL DESCRIPTION
Mainly available bottled (bottle conditioned). Occasionally in cask.
Ingredients: Pale Malt (mix of Pipkin, Maris Otter and Halcyon), crystal and amber malt from Simpsons. Goldings hops.
First brewed in 1995 for the 150th anniversary of the brewery.
Winner of CAMRA Champion Bottle Conditioned Beer of Britain (1998-1999). Described by Roger Protz as ’a rich beer with a fruit cake aroma, spices and nutmeg from malt and hops resulting in a dry, fruity finish’.


4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
ChazyRPh (577) - Chazy, New York, USA - DEC 26, 2004
bottle...garnet pour with a thin white head. Malty, fruity aroma. Raisins, some alcohol, cardamom. Roasty malt to start, leading to some sweetness and fruitiness in the middle. The end is very nice with some hoppiness and a lasting choco-type roastiness. This is a very nice beer, rivals Lake Placid Ubu, in my mind as a very good English Strong Ale. Thanks to my Secret Santa for this treat!

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
pobenohne (504) - Northern Liberties, Pennsylvania, USA - DEC 18, 2004
Big bottle. Pours deep mahogony, thin head, fine lace. Aroma and flavor of malt and raisins; nutty and dry finish. Delicious.

4.1
   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
DCopperfields (145) - Alabama, USA - JUL 18, 2004
UPDATED: JUL 26, 2004 This is a great beer. Pours a beautiful deep amber with a frothy head of beige bubbles. Lace is thick and adhesive. Nose is of sweetly cooking molasses and roasty caramel apples. Smooth and soft at first, it rises into a crescendo of alcohol, hops and a tasty chocolaty flourish fusing with roasted nuts. Very, very nice.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
BrockLanders (759) - Panama City, Florida, USA - MAR 29, 2005
Bottle from Coal Train’s in CO Springs. Pours a deep reddish-amber with a nice beige head that dissipates slowly. Nice malty nose...fruity...caramelish..with just enough of a hop note to keep things right. Taste is all about the malts...toasty, and some light fruitiness, maybe a buttery edge too. My favorite Fullers ale to be certain. Nice bitterness in the end. I could drink this anytime.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
turbo (1266) - Arizona, USA - APR 17, 2005
Bottle poured a dark red amber with nice thick head and good lacing. Aroma is light malt,nutty a little roasty. Good easy drinking hopy flavor with a roasty hops finish. I took a long time with this beer and enjoyed it more as it warmed and the roast earthy flavor became more pronounced

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
sallad (115) - USA - AUG 6, 2009
Clear brown to orange, thick pillowy beige head. Earthy aromas of dark fruit, hearty bread and a malt sweetness. Light toasted malt flavor gives way to a gentle caramel and floral hops. Perfectly balanced by a crisp, spicy bite. Finish battles between a malt and hops.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 17/20
Dextolen (151) - Michigan, USA - NOV 17, 2005
Bottle. Pours dark amber with a big, frothy off white head. Sugary lacing. Delicious aroma of caramel malts, bread and spicy, earthy fruit. Malty aroma, oak or smoky undertones. Bit of a hoppy astringincy in aftertaste. Warming. Great stuff

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
YK23 (465) - Haifa, ISRAEL - AUG 18, 2006
Bottle at GBBF 06’: great beer, very malty, very rich, full bodied, lots of dried fruits, some spices, roasted flavor all the way through and great hoppiness along side that which leads to a great bitterness. very recommended.


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Rating Notecard:
Beer: Fuller’s 1845 Rating Avg: 3.79 No. of Ratings: 1298
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