Brewed by Fuller’s
Style: Stout
London, England


on tap

Broad Distribution

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RATINGS: 650   WEIGHTED AVG: 3.46/5   EST. CALORIES: 135   ABV: 4.5%
Bottle & Keg; Filtered & pasteurised.

Brewed with a combination of five different malts, some heavily roasted for a near jet black appearance, and beneath its dark exterior features luxurious red berry notes, toasty aromas on the nose and culminates in a dry, bitter finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
EvNa (91) - NETHERLANDS - JUN 19, 2016
Bottle. Very dark color, as a stout should be. Tastes of chocolate, coffee, roasted and a little bit smokey. Very drinkable, but a bit too flat for me.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Giochaurand (409) - FINLAND - JUN 12, 2016
Bottle. Pours clear very dark ruby with tanned head. Aroma is coffee, chocolate, bread and malts. Taste is bitter, chocolate, coffee nice dry-ish after taste. A bit light.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Fules (725) - Gyöngyös, HUNGARY - JUN 4, 2016
Könnyed, szinte egyáltalán nem keserű, enyhe étcsokoládés jelleg, fűszeresség nem jellemző, inkább semleges íz.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 19/20
I_LUV_BEER (172) - - JUN 2, 2016
Served in a snifter from a 500ml bottle. Pours almost black colour with a tan head. Aroma is roasted malts, prunes and slight coffee and chocolate notes. Taste is slightly nutty with notes of chocolate, coffee and prunes. Light to medium body with medium carbonation and silky texture. Not a complex one which makes it a very enjoyable session stout.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Sissio (1239) - Orsenigo, ITALY - MAY 27, 2016
Bottle @ home Clear brown red, minimal brown head Bread, cream, light toffee, cocoa, chocolate, red fruit (hint) Caramel, blackcurrant, roasted malts Bitter coal dry finish

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Samtzu (164) - Palmerston North, NEW ZEALAND - MAY 12, 2016
500ml bottle. Excellent nose of caramel and toffee. Thick mouth feel as expected for a stout with a strong palate to back it up.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
pintbypint (3327) - Edmonton, Alberta, CANADA - MAY 3, 2016
500ml brown bottle. Deep dark brown with a nice thick beige head and big lace rings. Aromas of roasted malt with metallic notes, dark chocolate malt. Taste of chocolate malt, roasty and metallic. Grainy finish with roast. Light bodied, carbonation is medium. Good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
toscanoigor (87) - Belo Horizonte, BRAZIL - MAY 3, 2016
Uma típica dry stout. Escura, transparente, com ótima formaçăo de espuma, média persistęncia. Aroma marcante de café e malte torrado, chocolate. Sabor acompanhando o aroma, com final seco, persistęncia do torrado e amargor moderado. O corpo e carbonataçăo média dăo uma ótima drinkability.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
dfearnley (1759) - Edmonton, Alberta, CANADA - APR 30, 2016
Bottle to tulip Consummation: Tar, bread, soy, mailt, and a little skunkiness. Adjunct: Sweet (corn) and malty aroma; some blackberry in the finish, oily black with a thin tan head.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
Block (2206) - Indianapolis, Indiana, USA - APR 26, 2016
A dark pour. This is a pretty good stout for the area. Not too strong. A little roasted. Sweet.

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