Brewed by Fullerís
Style: Porter
London, England


on tap

Broad Distribution

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RATINGS: 2794   WEIGHTED AVG: 3.94   IBU: 33   EST. CALORIES: 162   ABV: 5.4%
Bottle and keg (USA): Pasteurised.
Fullerís London Porter, is widely regarded as the Worldís Finest Porter: having won awards all over the world, London Porter is regularly voted the number one Porter on beer websites such as www.ratebeer.com, a tremendous accolade to our brewing team. Rich, dark and complex, at 5.4% ABV the beer has an outstanding depth of flavour.
It is brewed from a blend of Brown, Crystal and Chocolate malts for a creamy delivery balanced by traditional Fuggles hops.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Styles (2014) - Lincoln Park, Michigan, USA - JUN 2, 2005
Pours medium brown with coating of film. Lots of roasted grain, nuts and coffee in the aroma. Flavor is all nuts, mostly almond though. Bet a shot of Amaretto would be nice in this. Nice body and mouthfeel.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Viggo (3) - Toronto, Ontario, CANADA - MAY 31, 2005 does not count
Dark black/brown/red, strong coffee and chocolate notes in the nose and mouth, very fine ale.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
HogTownHarry (6322) - Toronto (Harbourfront), Ontario, CANADA - MAY 28, 2005
UPDATED: AUG 24, 2005 Bottle (500ml). Regular stock at LCBO in Ontario (Yay!). Looking forward to having this on cask when in UK next. Pours black, strong roast flavour, enough hops to balance off, slightly bitter aftertaste, but it works. Classic standard porter. I always have a few on-hand.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Grandpa (327) - Verona, New York, USA - MAY 24, 2005
I had this on tap. A black, opaque brew with a strong burned grain flavor with a nice hop aftertaste

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Ughsmash (7406) - Pewaukee, Wisconsin, USA - MAY 20, 2005
Poured a deep brown, almost black with a well-retained 1/2" creamy white head. Very pretty pour. Aroma consisted of primarily roasted malts, with chocolate, coffee, toffee, and halzenut present. Flavor followed the aroma, and those flavors coated the mouth very well. Smooth sustained coffee finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
SDbruboy (1864) - San Diego, California, USA - MAY 18, 2005
Bottle. Pours dark, dark reddish brown and opaque until held to light. Gives rise to a thick tan head that diminishes leisurely and leaves some lacing. Sweet, dark malt aroma with dark brown sugar and molasses dominating the nose among hints of coffee and chocolate. Sweet, roasty flavor, milky smooth with cocoa, coffee and prominent hops in the finish. Full body, initially flat on the tongue with a late rising creamy carbonation. This is indeed a fine Porter.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
5000 (6335) - Hardened Liver, Washington, USA - MAY 15, 2005
Bottle: Coffee black, medium beige head, frothy, dies quickly, quite nice lacing. † Coffee nose, burnt malts, subtle earthiness. † Smooth, yet subtle, coffee and roasted malt blend. † Slightly sweet lactose like tinge as well. † Moderate body and mouthfeel. † Clean finish, very smooth, soft chocolate notes on a bed of coffee and burnt malts. † Very tasty!

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Mangino (1027) - Mississippi, USA - MAY 14, 2005
More of a sweet stout than a porter to me. Pours a dark Brown, small white head. Aroma is sweet, of caramel and toffee, some coffee in there as well. Flavor is roasted coffee, chocolate and almonds, very smooth.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
1FastSTi (3344) - Glendale, Wisconsin, USA - MAY 14, 2005
Thanks Chuck! Pours to a fairly dark brown color. With an off-white head that laces pretty well. The aroma is VERY nice. Dry roasted malts. Coffee, light chocolate. The palate is very creamy and dry. Light bitterness. The flavor is chocolately, coffee, grassy hops, really tasty. More porters should strive to be like this one. Thereís a bit of lactose type sweetness to this one. I like this one a lot. Very good roastyness. The palate is very well balance to the flavor. I could drink this a lot!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
MIBRomeo (2570) - Wisconsin, USA - MAY 14, 2005
pours a a nice dark color w/ a red hint in it and a nice light off white head laces well stays well carbonation bubbles are light. A bittersweet chocolate smell very dry. Palate is pretty dry but coats pretty well. Flavor is a dry chocolate mocha flavor a little bit of sweet malt back and a very light hop in the finish. Overall a well made beer but more of a dry stout than a porter in my book.

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