Brewed by Fullerís
Style: Porter
London, England


on tap

Broad Distribution

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RATINGS: 2719   WEIGHTED AVG: 3.94   IBU: 33   EST. CALORIES: 162   ABV: 5.4%
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Bottle and keg (USA): Pasteurised.
Fullerís London Porter, is widely regarded as the Worldís Finest Porter: having won awards all over the world, London Porter is regularly voted the number one Porter on beer websites such as www.ratebeer.com, a tremendous accolade to our brewing team. Rich, dark and complex, at 5.4% ABV the beer has an outstanding depth of flavour.
It is brewed from a blend of Brown, Crystal and Chocolate malts for a creamy delivery balanced by traditional Fuggles hops.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Alcoholist (570) - Peoria, Illinois, USA - APR 14, 2004
If you want a type specimen for Porter, look no further. Garnet in colour, with a tight creamy head. Aroma is dark chocolate, roasted grain and caramel. Flavour is same with good Fuggles bittering and a dry bitter finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
ontario102 (794) - Boise, Idaho, USA - APR 13, 2004
UPDATED: NOV 11, 2005 Malty, coffee nose, slightly nutty; roasted, coffee flavor, slightly acidic; moderate body, well balanced; nice porter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Lumpy (1802) - Carrollton, Texas, USA - APR 13, 2004
Draught. Thin head, dark body. Nose is slightly sweet and malty. Lacing is very nice and med-high. Medium mouthfeel with a good tongue coating. Taste is of clean roasted hops, toffee, and sligtly spicy. Solid from start to finish.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
PhrankSlovacek (54) - St. Louis, Missouri, USA - APR 5, 2004
Pours dark brown, with a thick tan head. Strong coffee, roasted aroma. Coffee, roasted malty, creamy flavor. This beer is excellent. One of my favorites.

   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
kwoeltje (2233) - Manchester, Missouri, USA - APR 5, 2004
(bottle) Black with quickly fading tan head. Aroma of coffee. Flavor initially is coffee with hints of black chocolate. Finish is somewhat smokey and bitter with definite tobacco notes (like an expensive cigar). Excellent.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Rastacouere (6153) - Montreal, Quebec, CANADA - APR 5, 2004
Dark brown body, almost no head, what is there is tan and leaves fast. You really have got to let this warm to appreciate the flavors. The nose is very chocolatey with vanilla and dark fruits. Palate is slightly grapey vinous with lots of plums, chocolate and a nice restrained roasty bitter finish. Hints of coffee and licorice in the finish. Smooth medium mouthfeel with friendly cleaning carbonation. Complex malt flavors as it warms and remarkably balanced.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Falconseye8 (542) - Evans, Colorado, USA - APR 3, 2004
Description by company is pretty accurate. Smooth,strong, rich and creamy, its very good. Poured out of bottle with no head. I like it.

   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
MullMan (1099) - New York, USA - MAR 31, 2004
thinnish light tan head. nice strong coffee/espresso aroma. a little bit leather smell too. lacing has long hang time. black at center, amber only at the far corners. nice coffee start, then hop, then burnt malt. me likey.

   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Sven (229) - Lancaster, California, USA - MAR 30, 2004
Thick, black and chewy. Smells of strong black coffee from two feet away, upon closer inspection bakers chocolate is predominant. Tastes as good as (and just like) it smells. Coffe and chocolate dominate, hops claw and srcatch their way through but do not overpower. Mouthfeel is thick and complex, leaves the sensation of a good desert in its wake. Phenomal beer worthy of its praise.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
rhapsouldize (174) - Phoenixville, Pennsylvania, USA - MAR 27, 2004
UPDATED: APR 3, 2004 Pours a rich brown with a hint of red. Generous creamy tan head. Roasted coffee bean and chocolate aroma with a malty twinge. Medium-bodied and smooth on the palate. Mocha and chocolate malty overtones, but I think it would taste better with a little more hops.

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