saxo (14158) - HÝjbjerg, Aarhus, DENMARK - JUN 29, 2007
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Bottle #04486. Nice head with ok duration. Color is amber. Aroma and taste are sugar, malt and alcohol.
yngwie (14146) - Kristiansand, NORWAY - SEP 1, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottle, 55cl. Bottle # 04479. It pours a clear, copper colored body under a half finger thick beige head leaving lacings. Caramel and some oxidation in the aroma, with hints of camphor. A pleasant dried fruit scent as well. Thereís a pleasant bitterness to deal with the mostly malty flavor. Beef stock, caramel, some oxidation and dried fruits, and a little alcohol hint. Full-bodied, pleasantly carbonated and with a mostly bitter finish. Less complex than the 1999 bottle, but certainly nice anyway. 120106
harrisoni (14138) - Ashford, Kent, ENGLAND - SEP 11, 2006
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 19/20
Botte at Kookfest 06. My favourite of the series. Hazy deep chestnut, lasting beige head. Hoppy but not as much as the 2001. Lovely creamy texture, quite harsh on end. Still intense and almost overpowering. Honeyish, bit of whisky. Great hop.
Dedollewaitor (14110) - Odense, DENMARK - DEC 31, 2008
4.2 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
55cl bottle. Finally I got a reason to open this bottle. Pours amber/orange with a full creamy white head and lacings. Nose is sweet and vinous. Lots of port, dark fruits, caramel and sugar. Quite earthy, a bit mouldy/matured as well. Full , creamy and smooth body. Medium carbonation. Oily, slick and sticky. Taste is vinous and has loads of caramel, dark fruits, sugar and a hint of liquorice. Bitter end. Maaaaad Nice!
Theis (13801) - Frederiksberg, DENMARK - NOV 19, 2012
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Bottle at PapsÝís - Thanks. Clear amber/reddish/brown - white head. Sweetness, nutty, berries, light oxidation, herbal, raisins, light burned and roasted malts, walnuts, caramel, oakey.... Tjaaa.
TBone (12999) - Pori, FINLAND - DEC 29, 2007
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Ruby red brown color, small beige head. Clearly "vintage aroma" - dry woody and oaky nose. This is quite Fullers ESB -like, oaky with hops and malts and some licorice. Palate is a bit liquerish in the finish. Hoppy and slightly alcoholic aftertaste. I am not sure if this has changed a lot in the ageing, it feels more like a beer, which stays good. Age is mostly evident in the aroma. Good beer.
Oakes (12789) - Vancouver, British Columbia, CANADA - MAR 18, 2003
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Sampled 2003: Hazy orange-amber; caramel and malt. Earthy, twiggy hops. Lemon rind dryness in the finish. A good age.
bu11zeye (11971) - Frisco (Dallas), Texas, USA - APR 18, 2004
4.5 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
(Bottle, No. 37701) Pours a hazy copper color with a creamy off-white head. The Fullers Vintage ales are some of my favorites. Aroma of caramel, toffee, and fruit. Flavors caramel, plums, and alcohol. Quite the delight!
Leighton (11874) - London, Greater London, ENGLAND - NOV 10, 2011
4 AROMA 8/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
Bottle at Casparís Running Toilet Tasting. Pours rich auburn with a foamy, off-white head. Strong leather nose, some dark fruit, slight tang. Quite a sweet flavor with palpable oxidation, robust leather, slight must, candied fruits, and toasted sugar. Full bodied with fine carbonation. Warm finish with a bit more sting than even younger vintages, lingering leather, some tangy fruits, a slight ístalenessí that isnít altogether a bad thing. Has surprising kick given the age. Nowhere nearly as mellow as 2002-2006. Quite a departure from the other years.
argo0 (11645) - Washington DC, USA - SEP 22, 2003
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 16/20
(Bottle No. 49914): Huge beige head atop a slightly hazy copper body. Aroma is strongly malty -- sweet, caramel, raisin, nutty, toasty. Taste is sweet, caramel, scotch, raisin, earthy. Finish is scotch warming. Full body. Could still use a bit of aging, but even at this point it's a very nice beer.