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Fullerís Vintage Ale 2001

Formerly brewed at Fullerís
Style: English Strong Ale
London, England


on tap


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RATINGS: 191   WEIGHTED AVG: 3.75/5   SEASONAL: Winter   EST. CALORIES: 255   ABV: 8.5%
Bottle Conditioned.
Only 30,000 bottles were produced. Maris Otter malt and Goldings hops. The first year that all the ingredients were standard rather than champion.

AstroAcks6's rating

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
AstroAcks6 (11) - Texas, USA - NOV 10, 2012
Deep amber with a light head, smells like pure caramel with oxidation, Taste is much the same. For an 11 year old beer this had held up pretty wel

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
zacgillbanks (3584) - Tyne & Wear, ENGLAND - JUL 6, 2015
2001: Drank 2015-07-07, Aged for approx. 14 years; Hazy dark red-brown in colour with a sweet and slightly tart red fruity flavour, almond, blackcurrant, vanilla and chocolate followed by burnt currants on the smooth finish. Nice!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
slowrunner77 (7878) - Reno, Nevada, USA - OCT 3, 2014
"yummy is the first word that comes to mind. this is a nice, rich, robust, hearty brew...highly drinkable, especially for 8.5%. nice use of malts here. for the style, one of the best."

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
Alengrin (3686) - BELGIUM - AUG 15, 2014
Ennobled luxury edition of Fullerís Golden Pride and like all vintages produced in very limited quantities. Provisional ale, undoubtedly with impressive ageing capacities. Yellowish white, sticky but thin and quickly dissolving head, colour a darkish amber approaching copper, misty. Powerful and attractive aroma of fresh oranges, peaches and pineapples, single malt, amaretto, honey, pepper, cake, chocolate, cane sugar... Tingling sweet fruitiness in the onset, orange peel, soft caramel- and honey-like malts staying throughout the palate, spicy notes, bit creamier in the middle, finishing with a whiff of English hops but mostly warming alcohol, like orange liqueur and gin, even a bit wry, the initial sweetness also sticking a bit. Refined, but too thin of body and too astringent finish to be truly great.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Mora2000 (6101) - McKinney, Texas, USA - JAN 12, 2013
Amber color. The aroma has a lot of maple and vanilla notes in it, as well as some caramel malt. The flavor follows suit, but appears to be a bit oxidized. I get some maple and vanilla, but there is also a good bit of sherry and alcohol in the flavor. I also get a little bit of spice. Medium mouthfeel and low carbonation.

   AROMA 7/10   APPEARANCE 2/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fonefan (40504) - VestJylland, DENMARK - DEC 27, 2012

Bottle 1pt 2.6fl.oz.

[ Vintage 2001 - Bottle #07111 ]. Clear medium to dark amber colour with a small to average, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate to heavy malty, caramel, oxidide, dried fruit - berry. Flavour is moderate to heavy sweet with a long to average duration, malty, oxidide, vintage, dried fruit. Body is medium, texture is oily and sticky, carbonation is flat, finish feel is light alcoholic. [20120920]

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DocLock (8798) - Lower Pottsgrove, Pennsylvania, USA - DEC 23, 2012
Cellared bottle just had with the 2000. Turbid dark rusty pour with nose of caramel malt, big hops. Tastes caramel malty, fruity, with solid hops and a crisp finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
BMan1113VR (7914) - Los Angeles, California, USA - DEC 13, 2012
Bottle thanks to Walt! Pours with a clear bronze hued body with tan foam. Aromas are of plums, brandy, fruity, low oxidation, port, bready with rich marmalade. Flavors are of raisins, brandy, fig, bready, icing, estery, berries, elegant, rich port wine. Low carbonation, thick body. Still in very good nic.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
mar (5065) - Dallas, Texas, USA - NOV 10, 2012
Deep amber pour with a cream head. Nose is sherry, rich dough, malts, light alcohol, sugar, and sweet. Nice palate, rich malts, more of the same from the nose, smooth finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
thirdeye11 (5860) - Dallas, Texas, USA - NOV 10, 2012
(500ml thanks to SaucerSam) clear deep amber/copper, soapy tan bubbles. Nose of raisin, oxidation, caramel, dark fruit, honey. Taste of honey, English hops, dark fruit, light alcohol. Medium body, dry finish.

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