Crafted to pair with North Carolina barbecue. This hickory-smoked porter is special. Malted barley is home-smoked over local hickory, creating a dark-and-smoky beer. Light on the hops. Here, the emphasis is on the smoke, bringing out just a touch more of that Carolina ‘cue trademark subtle smoke. Western or Eastern…for once it don’t matter none.
DukeBrewDevil (732) - Chapel Hill, North Carolina, USA - JUL 29, 2010
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Draft @ Tyler’s. Aroma of beef jerky. This is a light bodied, easy drinking beer with a lot of smokey goodness balanced with some nice malt base. A session smoked porter? Sure!
uthedad (1) - USA - AUG 6, 2009 does not count
5 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
a beautiful Porter brewed with Hickory Smoked malts. Great by itself, superb with BBQ!
Join us! RateBeer is made by beer enthusiasts for the craft beer community.
Your basic membership is free and allows you to read all beer ratings.
Click here to create your account... and give your opinion!
Join Us »
Page 1 2 3 4
Tick this beer for your profile
- Currently 0/5 Stars.