Serve in Snifter, Tulip, Tumbler


on tap


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RATINGS: 49   WEIGHTED AVG: 3.37/5   SEASONAL: Special   EST. CALORIES: 216   ABV: 7.2%
Fermented with two saison yeasts and a bit of Brettanomyces, this beer puts the ‘funk’ in Funkwerks! Aromas of pineapple compliment the flavors of citrus and subtle earthy notes found in the dry finish. Brett character will continue to develop with cellaring.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Ratman197 (13278) - Arvada, Colorado, USA - JUL 27, 2012
750 ml bottle poured a clear yellow with a lasting white head. Aromas of bread, horseblanket, citrus, light pineapple and light earthiness. Palate was light bodied and crisp with a smooth dry finish. Flavors of bread, straw, horseblanket and light citrus with a smooth dry lingering funky finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
bu11zeye (12717) - Frisco (Dallas), Texas, USA - JUL 3, 2012
(750ml bottle) Pours a clear yellow body with a medium white head. Aroma of pineapple, citrus, urine cakes, pepper, and herbs. Flavor of pear, herbs, grass, pineapple, earth, and brett.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BeerandBlues2 (12101) - Escondido, California, USA - MAY 20, 2012
Bottle. Pours hazy yellow with a large, frothy white head, long retention with excellent lacing. Aroma is heavy tropical fruity esters (pineapple, passion fruit), and fruity/floral hops with straw and meal malt and earthy yeast notes. Flavor is tropical fruity esters, light hops and bitterness, sweet malt and a dry finish with black pepper notes. Medium-light body and heavy carbonation.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 15/20
daknole (10872) - Scottsdale, Arizona, USA - APR 1, 2012
Gold pour, loads of fluffy white head. Aroma is tropical noted and nice barnyard funk. Flavor has a hint of vanilla, some tropical fruit, horseblanket notes, earthy flavors. Not bad, a bit overcarbonated.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
adnielsen (10485) - Fort Collins, Colorado, USA - MAR 23, 2012
Tap @ Cranknstein Foco. Cloudy, light yellow orange appearance with a white head. Pretty funky, pineapple, mango, citrusy, a bit musty aroma. Tart, bretty, funky pineapple, tangy citrusy flavor with a fairly dry, estery finish. I enjoyed this one quite a bit. By the way, this is a completely different recipe from their Saison.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
deyholla (9997) - Minneapolis, Minnesota, USA - JUN 8, 2012
Bottle thanks to Aaron. Pours a very hazy pale yellow a fluffy white head that lasts throughout the beer. Aroma has a nice funky nose with light fruits, flora and a hint of light grains. Flavor begins with a good amount of Brett with some earthy sweet grains and a hint of flora.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
GT (9982) - Oceanside, California, USA - OCT 27, 2013
750mL shared at Woodshop. Pours a full haze peach with healthy white foam. Nose is juicy Brett C, mild sugar, peach, pear. Taste is sugary still, pear and pineapple. Buoyant, refreshing palate. Pretty solid.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BVery (9574) - Plymouth, Minnesota, USA - OCT 27, 2012
Bottle shared at Darkness Day 2012. Hazy yellow pour with a huge white head. Saison-like with a nice sour element. Good beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
arminjewell (9260) - East Lansing, Michigan, USA - APR 7, 2012
Pour out of bottle, thanks Brandon for the pour! Hazy yellow-orange with big fluffy white head, aroma brought notes of some light bretty pineapple, hints of funk as well with some pepper, biscuity notes, hints of fruit as well. Tate is fairly decent with notes of biscuit, bread and yeast notes, the brett comes through a bit with some pineapple and slight funky notes, touch of other fruit and some white pepper, finishing fairly dry. Not bad.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
3fourths (9137) - Boulder, Colorado, USA - MAR 15, 2012
highly carbonated bottle. hazy, bright and effervescent gold body with a fine-bubbled, soft, lingering white head. waxy, salty, fruity, estery nose (dandelion, unripe kiwi, papaya, with some sort of chive/herb/bell pepper note) with some tingling phenols that appear coupled with the must. soft and smooth approach with tingling, growing acid late, washing the tongue and thinning the body. filmy and pasty late as well, with a lingering tingle of waxy acid complete with mousy red apple flavor (mouse urine smells intoxicating, by the way). my favorite text mentions ethyl capoate as waxy, fatty, fruity, pineapple and green banana, and that seems spot on. but this is a rather minor complaint. the pineapple is there, but it’s definitely the unripe, sour variety, as with the unripe and sour papaya, which again turn to unripe but syrupy/sweet honey, apple, pear, fruitcocktail, you name it, it’s esters all over the place once it washes across the palate. so what to score it? i’m all over the place, actually. it smells of dried fruits and minerals one second, then armpit and cheeserind the next. it certainly becomes more "fatty" and "goaty" as it warms. and there’s a warming sense of alcohol which seems to outweigh the stated 7.2%, but maybe that’s just me.

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