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Funkwerks Casper
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60
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Serve in Tulip

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RATINGS: 19   MEAN: 3.59/5.0   WEIGHTED AVG: 3.38   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
This is our version of a light session beer. This beer is a showcase for Pilsner malt and Saphir hops. The result is a beer with a crisp clean almost lager-like flavor. Easy to drink and goes down smooth.


4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Dickinsonbeer (5076) - Hoboken, New Jersey, USA - SEP 4, 2011
Tap at funkwerks. Pours a light blonde with a good head. Aroma is big fresh bready pils malt,s phenolic saison yeast some sea foam, light mint,grass and fresh german hops. Flavor is floral, herbal fresh saphir with a touch of green mintiness, big bready pils malt and a clean dry finish. Straightforward and awesome.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
ApisAles (1576) - Greenbelt, Maryland, USA - JUL 4, 2011
On tap at the brewpub. Excellent clean example of a Saison. perfect showcase for the yeast. Pours light cloudy yellow with a thin white head. Aroma is citrus, pepper, and a touch of funk. Flavor is light, peppery, citrusy, mild yet assertive. Really nice beer.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
durhambeer (2500) - Durham, North Carolina, USA - DEC 31, 2011
Tap at the brewery. Light blonde pour with large white head. Bready and pils-like aroma. Some grassy notes and notes of German hops as well. Slightly herbal character. Straightforward, very crisp. Lovely session beer. Oh to have this fresh all the time.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
3fourths (8219) - Boulder, Colorado, USA - MAY 22, 2011
UPDATED: SEP 12, 2011 draft. unfiltered and cloudy golden wheat body. muddy and estery pilsner malt nose (baked crackers, dough, mild sweetness) with some wort / brewhouse rawness. effervescent and zesty with white pepper phenols and orange flesh fruitiness. pils malt is mildly rough and astringent, giving it a baked cracker crispness in the finish, and while the belgian yeast doesn’t seem to pair so well with the pils malt snappiness and roughness, it’s still delicious and well-made, and at 5% it’s definitely sessionable, which isn’t the case with many of funkwerks’ other saisons.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
corby112 (2214) - philadelphia, Pennsylvania, USA - JUN 21, 2011
Draft at the brewpub. Pours a slightly hazy, light golden yellow color with pale straw yellow hues and a half finger white head that quickly settles into lasting ring. Sporadic lacing. Slightly earthy aroma smells like brewed w saison yeast. Hints of barn, straw and grass as well as light fruit, pale malt and subtle floral hops. Light, crisp and very quaffable with a nice balance of earthy funk, floral hops, pale malt and light fruit. Hops more prominent than expected. Hints of apple, pear and lemon.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
craftbeerdesign (2193) - Fort Collins, Colorado, USA - NOV 27, 2011
taster at FW on 11/18/11. golden pour with a big fluffy white head. light citrus hop nose. med body with banana, orange and citrus bitterness throughout. dry citrus finish.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BMan1113VR (7867) - Los Angeles, California, USA - DEC 9, 2011
On tap at the brewery. Pours with a clear yellow body and a voracious, white head. Aromas are grassy, funk, peppery, ginger, grassy, malty, bready and phenolic/spicy. Flavors are lightly tarty, pretty subdued yeast character, ginger, bready, orange, somewhat crisp. Lightly grassy. Tasty. Lively bubbles and dry as always! Absolutely excellent session beer (despite my rating numbers, this would be a beer I’d want to drink every day)!

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
notalush (4962) - Denver, Colorado, USA - FEB 26, 2011
Tap at Funkwerks - more like a cross between a golden ale and a pils, but since they seem to use the same yeast for everything, I suppose the saison designation works - pils malt is showcased well here - smooth and lager-like - chalky a bit through the middle - a bit of spiciness from the yeast - peppery - yeastiness and a bit of perfumey aromatics - dry, biscuity finish - easy drinking and flavorful for something so light.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
dnstone (2158) - Las Vegas, Nevada, USA - OCT 9, 2011
Pale/clear-golden in color with a soft white head. Lemony, malty aroma and taste.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
jcwattsrugger (11173) - Florida and, New Jersey, USA - OCT 23, 2011
on tap-pours a rich white head with yellow color. Aroma is spice, yeast, citrus. Taste is citrus-lemon, light malt, yeast-some banana, some tart.


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