3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 12/20 Stldsf1 (557) - Florida, USA - JAN 5, 2013Very nice amber. Honey, malts, caramel with nothing being really dominant.
---Rated via Beer Buddy for iPhone
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 theisti (2820) - Leawood, Kansas, USA - APR 17, 2013
4 oz sampler draft at the brewpub in Boca Raton, Florida. The pour is a clear copper red, with a small off white head. The aroma is caramel malt, along with a bit of grass. The taste is caramel melt, slight baking sweetness, and a hint of roast in the back. The grass is evident in the finish. The palate is medium to light bodied, a low carbonation level, and a light natural sweet finish. Solid red.
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 Lubiere (8243) - Ottawa, Ontario, CANADA - FEB 27, 2013
A hazed reddish amber with a thin off white head. In aroma, a grassy malt with chalky notes, so-so. In mouth, a caramel malt with brassy malt, OK. On tap at brewpub, Feb. 13 2013.
3.6 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20 mixmasterob (829) - Atlanta, Georgia, USA - FEB 24, 2013
Brewvival 2013. Dark red pour with a small head. Aroma was caramel for days. Nice sweetness up front that turned toward fruity with just a hint of vanilla. Flavors were sweet and caramel dominated with a touch of spicy hops on the back end. Rather one dimensional. Medium body.
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20 MartinT (6934) - Montreal, Quebec, CANADA - FEB 10, 2013
My Bottom Line:
Toasted, caramelized cereals bump into burnt edges and fruit candy before leafy hops attempt balance.
Further Personal Perceptions:
-A sheet of foam covers the dark red.
-Hops also contribute spiciness in the finish.
-There is something within that simply doesn’t work for me, creating nearly off flavors.
-Bready limpness adds to the confusion.
On tap at the brewpub.
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20 Jow (1375) - New York, USA - OCT 26, 2012
Tap at the brewery. Pours reddish brown with a fruity nose. Tastes of berries, malt, vanilla, honey, white pepper, nutty and light butterscotch. medium bodied and well carbonated
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20 Itzjerm (578) - Taft, Tennessee, USA - OCT 10, 2012
Mild creamy beer thin nice head decent flavor. Buttery in flavor. Pretty nice for those new to craft beer.
---Rated via Beer Buddy for iPhone
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20 OmegaX (971) - Florida, USA - SEP 9, 2012
This was a nice one. Aroma of big caramel malt with some light grassy hop in the background. Taste follows, making this one very malt heavy with a ton of caramel, but a hop balance to bring the flavors together nicely. Awesome!
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 medallaisla (91) - PUERTO RICO - AUG 8, 2012
On tap at the brewpub a while back.
Red with off-white head.
Big on the caramel malts, malt character definitely the feature here, although there is great balance with the hops.
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 Scopey (3243) - Croydon, Greater London, ENGLAND - JUN 3, 2012
Tap at Funky Buddha. It pours cloudy deep red, with a large beige head. The nose is dark fruit, leather and chocolate. The taste is caramel, red fruit, wood, leather, milk chocolate and spice, with some dryness in the finish. Medium body and prickly carbonation. Not bad, but nothing special.
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