3.4 AROMA 7/10 APPEARANCE 2/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 fonefan (25085) - VestJylland, DENMARK - SEP 5, 2007
Cask @ GBBF 2007, London. Dark black color with virtually none head. Aroma is moderate roasted, dark chocolate, light vanilla, raisins. Flavor is moderate sweet and light bitter with a average duration. Body is medium to medium to full, texture is creamy, carbonation is flat to soft.
3.3 AROMA 4/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 Ungstrup (23975) - Oamaru, NEW ZEALAND - FEB 6, 2003
[cask at Cockney pub in Århus] A brown almost black beer with a small light brown head. The aroma is very faint with hints of the malt, fruit and a bit smokey. The flavor is really good - a lot better than the aroma promises - it is soft and filled with malt and fruit notes. A very nice beer.
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 Papsoe (22983) - Frederiksberg, DENMARK - DEC 10, 2005
(Bottle 50 cl) Deep black, almost no head or carbonation. Although stronger than a typical Mild this is fairly light-bodied. Strongly roasted notes, yet mild and smooth with only a vague bitterness. Nice and very quaffable. 250302
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 yespr (22205) - Copenhagen O, DENMARK - APR 26, 2010
From cask at Charlies. Pours deep brown with a reddish glare and a small tan head. Aroma is dark roasted malt. Malty, roasted and overripe fruity flavoured. Liqourice and mollases. Roasted malty and bitter into a medium dry finish. Lasting roasted malty and sweet molasses flavoured finish.
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20 oh6gdx (16047) - Vasa, FINLAND - AUG 28, 2007
Cask@GBBF2007. Very dark amber colour, close to black. Small brown head. Aroma is roasted malts, fruits, raisins and some slight vanillaish notes. Flavour is the same thing along with burnt wet wood. Excellent balance.
3.2 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20 omhper (15964) - Stockholm, SWEDEN - OCT 10, 2002
Bottled. Dark ruby. Neutral aroma. Malty, and raisiny, notes of toffee. salty and fruity finish.
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 fiulijn (10421) - Como, ITALY - MAY 6, 2004
UPDATED: AUG 11, 2008 Cask Conditioned, 2004-04-04, 7-3-7-4-14=35 Dark brown color. Grassy nose; good caramel body, quite sweet, with a pretty long bitterness. Pleasant Mild.
Bottle, 2004-07-30, 4-3-5-3-9=24 Dark brown color, poor head. Strange aroma, sweet, candies, caramel. Bitter, average body structure, caramel, dry final, poor.
3.4 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20 kp (10404) - Woodstock, Georgia, USA - SEP 1, 2007
Name: Gale’s Festival Mild
Date: 04/22/1999
Mode: Firkin
Source: Wild Wing Cafe, Marietta
dark, ruby highligts, whispy head, sweet malt aroma, big sweet malt flavor, complex fruityness, winey, 4.8%, 1053og, 25ibu
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Name: Gale’s Festival Mild
Date: 08/14/2003
high carbonation, iots of foam, still sweet an winey
Aroma: 5/10; Appearance: 5/10; Flavor: 7/10; Palate: 5/10; Overall: 16/20
Rating: 3.4/5.0 Score: **4
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The score was calculated based upon the notes and an old scoring system.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 KimJohansen (10339) - Copenhagen V, DENMARK - JUN 2, 2010
Near black with a tiny beige fluffy head. Sweet aroma with roasted malt, dark chocolate and caramel notes. Flavour had hard roasted malt, dark chocolate, coffee, hops and vanilla.
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20 Oakes (10191) - Gibsons, British Columbia, CANADA - NOV 25, 2000
Very dark brown. Full of toffee and fruit flavours. One of the best.
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