RateBeer
overall
99
99
style
Brewed by Gänstaller Bräu
Style: Smoked
Hallerndorf, Germany

bottled
available

on tap
available

Local Distribution

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RATINGS: 99   WEIGHTED AVG: 3.83/5   EST. CALORIES: 288   ABV: 9.6%
COMMERCIAL DESCRIPTION
24.5° Plato. Affumicata: Italian for "smoked". Made with 95% smoked malt.

Brewed for Ma Che Siete in Roma. Note: physically brewed at Trabelsdorf until Dec 2010.


3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
MoritzF (9369) - Ottobrunn, GERMANY - SEP 30, 2010
(draught at Festival der Bierkulturen, Köln) Hazy, dark orange to amber colour with a short off-white foamy layer. Pronounced smoke-malty aroma with notes of bacon and wood, accompanied by subtle fruity notes, caramel and shades of hops. Moderately sweet flavour with a balanced hoppy bitterness, full bodied with a soft carbonation. Hearty malt-character with a distinctively smokey touch; increasingly dry and hop bitter towards the finish, which has also minor traces of alcohol. Well-rounded smoked Bock. 16.V.10

3.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 15/20
Forcina (52) - Bellinzona, Rome, Brussels, SWITZERLAND - SEP 13, 2010
Exciting, but very strong for me. Strange, never drank something like that.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
KimJohansen (10416) - Frederiksberg C, DENMARK - SEP 9, 2010
Hazy amber with a small white head. Aroma had smoke, ham and toasted malt. Smoked flavor with roasted malt, ham and caramel. Finished smoked.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ungstrup (34260) - Citizen of the universe, DENMARK - JUL 20, 2010
Draft. An unclear amber beer with a thin off-white head. The aroma has strong notes of smoke as well as medium notes of salami. The flavor is sweet with strong notes of smoke as well as medium notes of salami, malt, and caramel, leading to a slightly spicy finish.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Svesse (7775) - Hässelby, SWEDEN - JUL 4, 2010
(Draught at Mikkeller Bar, Copenhagen, 19 June 2010) Dark amber colour with brief, off-white head. Malty, smoky nose with notes of dried fruit, smoked malt and hints of smoked ham. Malty, smoky taste with dried fruit, smoked ham or sausages, dried apricots and a spicy finish with a touch of warming alcohol. Full body, fairly sweet. Lovely smoke character. Very nice beer.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kschep (1707) - DENMARK - JUN 30, 2010
a rather dense smoke on the nose (not as ’bacon’ed’ as skibsøl or burnout) the taste is somewhat mellowed, which lets the nose work ’through’ the taste. in the end some bitter hops

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
JanVittrup (243) - København V, DENMARK - JUN 29, 2010
Very strong smoke aroma. Somewhat in the tastee also. Balanced, full. Nice for a smoked, still not my style. Purchaseed tap at mikkeller bar.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
faroeviking (10284) - FAROE ISLANDS - JUN 25, 2010
Draught. Clear amber brown colour. Lovely smokey peat heavy aroma. Good mouthfeel. Very good flavour of smoke, peat, bacon, caramel and some sweetness. Great smoked brew!

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (40181) - Copenhagen O, DENMARK - JUN 22, 2010
From tap at Ma Cha. Pours hazy orange with a small white head. Aroma is smoked and meaty. Dark caramelish, fruity, roasted malt and slight metallic with a distinct meaty base. Bitter, roasted, malty and smoked into a dry finish.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25063) - Frederiksberg, DENMARK - JUN 21, 2010
On tap. RBESG Rome 2010. Hazy amber with an off-white head. Fat Bamberg smoke in the nose. Only a medium body yet with a distinct base of caramel and roasted malts and again a shitload of fat and greasy smoke accents. Not overly bitter finish. 040610


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