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Gänstaller Bräu Affumicator
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overall
99
99
style
Brewed by Gänstaller Bräu
Style: Smoked
Hallerndorf, Germany

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 82   WEIGHTED AVG: 3.78   EST. CALORIES: 288   ABV: 9.6%
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COMMERCIAL DESCRIPTION
24.5° Plato. Affumicata: Italian for "smoked". Made with 95% smoked malt.

Brewed for Ma Che Siete in Roma. Note: physically brewed at Trabelsdorf until Dec 2010.


3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
DJMonarch (9160) - Northwich, Cheshire, ENGLAND - NOV 12, 2009
UPDATED: SEP 3, 2010 1. Cask Stillage at the GBBF, Earl’s Court 05/08/2009 Smoked bacon aroma. Amber coloured strong in alcohol and malty with a big smoky bacon flavour. A little bitterness and dryness in the finish. 2. Cask Stillage at the GBBF, Earl’s Court 04/08/2010 Big smoked aroma. Amber coloured a little rich on the palate and strong in alcohol with a smoked flavour. A hint of dryness and bitterness in a smoked finish.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
thewolf (11255) - Kolding, DENMARK - NOV 7, 2009
Cask @ 1st BBF, De Molen.
Pours hazy orange amber with a nice, creamy, white head. Aroma has smoke, lots of caramel, sweet rye, light sugar and a hint of flowery hops. Light, medium carbonation, nice creamy mouthfeel. Flavour is smokey, slightly meaty, lots of sweet malts and a really good, flowery hoppy dry finish. Nice.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
caesar (5321) - Bunnik/Utrecht, NETHERLANDS - NOV 5, 2009
Cask @ BBF. Slight hazy golden color, medium head. Aroma of smoke, slight grain, malt, ashtray. Nice smoked taste, slight bitter, bit malty. Very nice smoked brew.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ober (2812) - Bommelerwaard, NETHERLANDS - NOV 4, 2009
Tap @ 1ste Borefts. A little hazy orange colored beer, with a tick foamy light beige head. The aroma of smoked malts with notes of fruits. Th taste has also a lot of smoked malts with fruits and in the back some bitter and little alcohol. The aftertaste is somed with bitterness.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
joergen (21507) - Frederiksberg, DENMARK - NOV 3, 2009
Draught at 1st Borefts Beer Festival at De Molen. Clear orange coloured with a small off white head. Smoked aroma of caramel and hops with notes of dried fruits. Smoked flavour of caramel and hops with notes of dried fruits. Smoked finish. Too smoked for me.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
skortila (4620) - Baarn, NETHERLANDS - NOV 3, 2009
On tap @ 1st BBF, de Molen. The aroma has smoked meat, some hay and caramel malts. Hazy, amber-yellow coloured beer with a white head. The taste is bitter, malty with a smokey dry background and finish. Medium bodied. This is a very good beer.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
altonbrownd (3681) - Brussels, BELGIUM - NOV 2, 2009
Cask at BBF. Amber body with foamy head. Nose of smook and some caramel. Flavours too. Sweet and hammy. Enjoyable with a dry finish.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
jbrus (4992) - Delft, NETHERLANDS - NOV 2, 2009
Cask@1stBBF. Beautiful smoked aroma. Light hazy, orange/yellow colour, off-white head, good lace. Smoked, bitter, light sweet, bit alcoholic. Well hoped powerful smoked beer. Great stuff!

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
bierkoning (10563) - La Tropica, NETHERLANDS - NOV 1, 2009
Cask gravity @ 1st BBF De Molen. What an excellent beer! Amber color. Smoked ham in the aroma. Full bodied. Loads of peaty malt, smoke and smoked sausage in the flavor. Slightly alcoholc. Long smoky aftertaste with a hint of licorice.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
jerohen (2029) - Bussum, NETHERLANDS - NOV 1, 2009
On draft at 1st Borefts Bier Festival, Bodegraven. Light coloured, fair head. Smoky nose, some caramel, oak. Very full-flavoured, smoke all the way, evolving and finishing into a very dry finish. Good stuff.


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