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Commercial Description: Belgian Abbey Dubble Dark amber-brown ales with a rich malty flavor and aroma that gives way to some hoppy dryness in the finish. Full, malty body. Aromas and flavors are derived from unique yeast strains. Dark Candi sugar is added during fermentation for added alcohol and flavor. It is brewed with Belgian pale, caramel, aromatic and chocolate malts & American Santiam & simcoe hops
| More Abbey Dubbels By Style Leffe Brune 82 Vicaris Generaal 90 Deschutes D Straat Dubbel 64 Captain Lawrence St. Vincents Dubbel 94 Tröegs Van de Hoorn 64 Burton Bridge Tickle Brain Ale 70 Goose Island La Deuxieme 78 St. Bernardus Pater 6 92 Corsendonk Pater (Abbey Brown Ale) 95 Bornem Dubbel 62 Uncommon Brewers Siamese Twin Ale 79 Anker Best Christmas Wishes 79 Bullfrog Friar Frog Dubbel 71 Westmalle Dubbel 99 Lefebvre Floreffe Double 75 |