Serve in Stem glass, Tulip


on tap

Broad Distribution

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RATINGS: 585   WEIGHTED AVG: 3.14   IBU: 30   EST. CALORIES: 216   ABV: 7.2%
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(Translation from French):
In the XIV century, the good beers were called Goudale, Goudalle or Good Ale. There were sold for 2 deniers a pot at a merchant called Goudalier.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
thexplorer (332) - Kherson, UKRAINE - SEP 16, 2013
Купил в Сильпо по скидке. Когда цена выросла в два раза, интерес к этому пиву пропал.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Douberd (2589) - Arnhem, NETHERLANDS - SEP 12, 2013
Bottle, 750 ml, bought in Greece. Poured into a tulip glass at home. ABV 7.2% Intense and deep orange golden colour, crystal clear, with a medium sized head, white and soapy. Good retention, good lacing left on the glass. On the aroma caramel, some light toffee actually, malts. Taste of malts, caramel, toffee, alcohol. Basically what you get from the aroma you get on the taste too. Sweet but very nice, it finishes with a light bitterness. Alcohol warmth, medium thin body, good carbonation, nice dryness on the palate. Overall, quite okay beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ABUSEDGOAT (2416) - California, USA - SEP 5, 2013
Hazy golden, smallish head, good lace/retention. Aroma is yeast, lightly fruity. Medium bodied, yeast dominates, decent.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
ThirstyBird (1699) - Düsseldorf, GERMANY - SEP 4, 2013
Pours clear golden yellow with a pure white head. Smell is grain, some spice, floral. Taste is rich malt, spice, honey ending floral and dry. Light/medium body with fine average carbonation.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
tderoeck (5148) - Gent, BELGIUM - AUG 26, 2013
UPDATED: AUG 29, 2013 3/VIII/13 - 75cl bottle @ a beach picnic - BB: 26/XII/14 (2013-683) Thanks to Katie and Kevin for the bottle!

Clear light blond beer, creamy white head, pretty stable, bit adhesive. Aroma: fruity, bit floral, sweet note, grains, some hay, bit metallic. MF: ok carbon, medium to light body. Taste: sweet start, sugary, some banana, metallic, hay. Aftertaste: very metallic, bitter hops, bit grassy, some green banana, spicy, bit peppery. The Good Ale is not so Good anymore.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Moebbels (355) - FINLAND - AUG 23, 2013
Clear pale body with a large white frothy head. Nose has honey, citrus, coriander and herbs. Taste is sweet at first and is followed by a mild bitter sweet aftertaste. After a while the bitterness adds up on the palate so this is best to enjoyed slowly. Carbonation is fairly soft and works well with this. Palate is surprisingly full and the alcohol is well hidden.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
ansjelaah (1505) - Westelbeers, NETHERLANDS - AUG 22, 2013
Gedronken met dutchdrebus, benzai en joes, goudkleurig, witte schuimkraag, ruikt en smaakt bitter, mout en een beetje kruidig

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
SimplySike (961) - The Hague, NETHERLANDS - AUG 14, 2013
33cl. Bottle. Pours clear yellow with tiny white head. Aroma metal, cellar, earth, citrus. Taste flat sweet. Mouthfeel thin. Not impressed with this. Metal in aroma taste is flat, not something I would recomend.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
The_Bish (1125) - West Midlands, ENGLAND - AUG 13, 2013
Not bad at all. Amber pour. Some sweet malt and little hop. Swam in lake Geneva today. Switzerland is so monied it makes you a little sick, the houses. Almost as beautiful as Domnik. Who doesn’t love the daily croissant run?

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
DwarfeD (1142) - Amersfoort, NETHERLANDS - AUG 11, 2013
75cl bottle. Clear golden with a full white head. Aroma of grass, yeast, hay and ripe fruits. Flavor has herbs, hay, malts and some yeast. A very tasty beer.

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