4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 yespr (22205) - Copenhagen O, DENMARK - JUN 6, 2011
22 fl oz bottle. Pours hazy orange to brown with a small tan head. Aroma is roasted dark malty and slight fruity. Sweet, dark and roasted malty flavoured. Sweet and dark malty into the finish.
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20 kp (10404) - Woodstock, Georgia, USA - APR 5, 2008
Date: 03/22/2008
Mode: Bottle
Source: Tasting, Cellar Party
Appearance: hazy dark ruby red, fine beige head,
Aroma: sweet dark caramel malt aroma, nice fruity tartness,
Overall: sweet fruity malt aroma, dark caramel sweetness, touch of fruity tartness, light earthy balance, peppery alcohol adds extra complexity rather than distraction,
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 7/10; Overall: 13/20
Rating: 3.3/5.0 Drinkability: 7/10
Score: **+/4
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 bu11zeye (10164) - Frisco (Dallas), Texas, USA - AUG 29, 2011
(22oz bottle) Pours a cloudy amber-brown body with a medium cream head. Aroma of caramel, bourbon, raisins, and toffee. Flavor of caramel, toffee, chocolate, vanilla, roasted malt, and oak.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 argo0 (9226) - Washington DC, USA - JUL 1, 2011
22oz bottle, RBSG grand tasting, thanks hopdog. Hazy copper body, small off-white head. Aroma is moderately sweet, raisin, some alcohol, caramel, wood. Taste is sweet, raisin, oak/vanilla, some milk chocolate. Sticky full body.
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 jcwattsrugger (9048) - Florida and, New Jersey, USA - OCT 25, 2010
12oz bottle @Jimmack Invitational thanks joeec5–pours a light tan ring for a head and dark copper color. Aroma is dark fruit, sweet medium/dark malt. Taste is dark fruit-cherry, sweet medium/dark malt, some earthy hops, alcohol.
3.2 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 13/20 hopdog (7052) - Lansdale, Pennsylvania, USA - SEP 7, 2007
22oz, gold waxed topped, bottle shared courtesy of weeare138. Poured a medium reddish brown color with a smaller sized off white head. Aromas of dark fruits, toffee, caramel, wood, green apples, and vanilla. Tastes of dark fruits, brown sugar, and alcohol. Sweet. Very hot with a ton of alcohol in the tastes. Alcohol detracted from what tastes I was able to pick out. This one will definitely improve with a few years under its belt.
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20 JoeMcPhee (6966) - Toronto, ON, Ontario, CANADA - DEC 30, 2007
Sampled at Barcade Anniversary party. Deep amber beer with a thin white head. Rich nutty plummy aroma. Heavily toasted malts. Very sweet with a lovely rich bready character. A little bit syrupy and sweet. Hops are quite subtle letting the rich sweet malts show off. I quite like it.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 CaptainCougar (6835) - Columbia, Maryland, USA - MAR 22, 2008
Pours a transparent dark copper mahogany with a thin ring of off-white head. Aroma of sweet biscuity pale and caramel malts with rich fruity estery cmplexity. Body starts rich and dark caramely sweet with a good amount of light fruity esters before a drier sweet bready finish. A pretty complex barleywine, but could use some time to age.
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20 Sammy (6125) - Toronto, Ontario, CANADA - SEP 5, 2009
Thanks Captain Cougar for this rare bottle. Pours black and looks thickish. Chocolate dominates the aroma and provides the first element of taste. The oakiness builds up glass over glass. Not superbley drinakable, but a barleywine with lots of good chocolate, which took me so far.
4.5 AROMA 10/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20 DocLock (5971) - Lower Pottsgrove, Pennsylvania, USA - OCT 8, 2007
UPDATED: MAR 10, 2008 Pours ruddy medium brown color with 1-finger khaki head that goes away and never returns. Aroma is nice; caramel malt, prunes, berries, tobacco, mincemeat, plum, blackberry, some feety funky notes. The aroma is very complex. The taste is plummy, pruney, with caramel malt, brown sugary figs, tobacco, cabernet, and slight maple notes, plus some mid-palate hops and funky notes. Remains on the sweet side, and somewhat syrupy. The alcohol is minorly noticeable, but to me it doesn’t detract; rather, it adds to the nobility of this one. With age, this could easily become a perfecto robusto.
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