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Home > Brewers > Pennsylvania > General Lafayette Inn and Brewery >

General Lafayette Loch Ness Monster


 Percentile 
91
overall
A Scotch Ale brewed by
General Lafayette Inn and Brewery

Lafayette Hill, Pennsylvania USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
173.69/5.03.61/5.08.6%78.7Thistle P  Stats

Commercial Description:
Be wary of this sweet, roasty, full-bodied behemoth. If you’re not careful, this strong Scotch-style ale will gobble you up. Imported malt, hops, and yeast provide authentic highland flavor.

Most RecentTop RatersHighest Ratings Who's Rated This?
 kp (6200), Woodstock, Georgia, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/104/512/20
Sep 1, 2007  
Date: 02/13/2007
Mode: Growler
Source: Tasting

clear dark burgendy, scant head, sweet smokey malt aroma, rich malt flavor, lots of chocolate, only a touch of sweetness, nice smokey character leads to a light bitter finish,

Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 7/10; Overall: 12/20
Rating: 3.2/5.0
Drinkability: 7/10
Score: **/4


 CaptainCougar (4664), Rockville, Maryland, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
May 2, 2007  
Sampled from a growler on 2/13/07: Pours a very dark mahogany with a thin, spotty-lacing coating of light tan head. Aroma of sweet dark caramel with some peaty notes and a touch of dark fruitiness. Body starts fairly sweet and full with earthy caramel maltiness and some light smoke and dark fruits. A very nice Scotch ale.


 TomDecapolis (2481), Skippack, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Feb 18, 2007  
On tap at the brewpub. Pours a deep brownish amber with an average off white creamy head. Aroma of dark fruits, sweet roasty malts, cherries, peat, caramel/toffee and hints of alcohol. Flavor of molasses, toffee, nuts, pretzels, some peat, light roastiness and some alcohol.


 goldtwins (3740), Nesconset, New York, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Feb 14, 2007  
Poured a hazy dark brown-amber color wiht a small beige head. The aroma was on the large side. Sweet and malt foward. Nice fruity and peaty notes. the flavor was fruity and malty with notes of sugar and a peaty-grapeness. Medium to full bodied. Light bitterness and semi-dry.


 kramer (1888), sunbury, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Feb 5, 2007  
On tap at brewpub, 2/1/07. Pours a clear dark red with a ruby hue under a creamy light brown head. Aroma is sweet syrupy maltiness with a hint of smoke, dark fruits, light coffee, and a touch of alcohol. Flavor is very thick and sweet with alot of warming alcohol on the finish. No real smoke like I picked up in the nose, just lots of fruitiness. Mouthfeel is thick and slightly syrupy with very fine fizzy carbonation. The best of the bunch that was on tap the day I was there. Nice thick malt, warming but not overly hot.



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