3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
On tap at the Dublin Irish Fest.Sampled from a plastic cup.Poured black with a small thinning head.Malts, chocolate, and some roastiness.Flavor was mild with some bitter chocolate hints.A nice small bitter finish
3.2 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
On draught at the Dublin Irish Festival (As Dublin Irish Festival Stout). The beer is dark brownish-black with a thin light brown head that diminishes quickly. Stringy lacing doesn’t stick but it is served in a plastic cup. Light roasty aroma with notes of malt and chocolate. Medium, smooth body with flavors of roasted malt, sweet chocolate and a bit of coffee. The finish is roasty with a short malt aftertaste. Slightly above average overall.
2 AROMA 3/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 7/20
I beleive I had this tonight under the name DUBLIN STOUT...Brewed for the Blarney Bash in Dublin, Ohio...Killians was the sponsor, and they were also selling Coors/Coors light...This was pretty basic, of course, a very watered down "Stout" but a tad better then a regular Killians...You know, it was served in a plastic cup on St. Pat’s day, so I didnt have my hopes up!
0.5 AROMA 1/10 APPEARANCE 1/5 TASTE 1/10 PALATE 1/5 OVERALL 1/20
I refuse to carry this... the reason? its just killians red.. big whoopdedoo ive seen this stuff in killians pub in Boston’s Logan Airport.
1.7 AROMA 3/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 5/20
Add more roasted barley to Killians Red and this is what you get
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