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overall
83
95
style
Serve in English pint

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 43   WEIGHTED AVG: 3.35   EST. CALORIES: 195   ABV: 6.5%
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COMMERCIAL DESCRIPTION
For normal people: Darn tasty Red Ale. For beer lovers: A hoppy Northwest style red ale. Lots of late addition Crystal hops give this malty red ale a floral and spicy aroma.Finishes with a subtle malty sweetness. For beer geeks: Two-row Pale, Crystal, Cara-Pilsner, Munich, and Dark Barley Malt. Centennial and Crystal Hops. IBU's 34. Original gravity 1.064 (15.75 Plato). Finishing gravity 1.015 (3.75 Plato). English Ale Yeast. Alcohol by volume 6.5%.


4
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
riversideAK (5574) - Shoreline, Washington, USA - NOV 30, 2006
On tap at The Red Door. This was another great beer from Georgetown. Fantastic deep red color with a good citrus floral hop aroma. Initial slight sweet malt taste with an amazing hop profile on the finish. A medium to full body; I drank a few, but this was already after about 6 pints of other NW micros so I was pretty full already. Overall, I was extremely pleased with this one.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
after4ever (6059) - Brier, Washington, USA - NOV 12, 2006
Draft at the Dog and Pony. This is some tasty stuff--probably the most appealing and fully-realized brew yet from Georgetown. They’ve nailed the "flagship" (i.e., money-making) beer concept well with the Manny’s and the Roger’s. Now they can play around a little more. This stuff has a gorgeous ruby color and light, moussy, tannish head. Plenty of dark spicy hops in the nose and in the palate, but the body’s crisp and light and drinkable. Surprising that the alcohol’s as high as it is. Totally sessionable. Great stuff.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
bitbucket (2159) - Kirkland, Washington, USA - NOV 11, 2006
UPDATED: NOV 12, 2006 On tap at the Dog and Pony in Renton. Not sure what style the brewer intended for this beer: ‘red ale’ isn’t particularly declarative. Given the grapefruit and pine in the aroma and taste I would be comfortable calling this an IPA, but the big malty presence leads in a little different direction. Whatever the style, this is a whopping good beer!


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