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RATINGS: 206   WEIGHTED AVG: 3.31/5   IBU: 38   EST. CALORIES: 162   ABV: 5.4%
A careful selection of Northwest hops, premium barley, and our unique yeast give this ale a rich and complex malty middle with a snappy hop finish. Crisp, clean and smooth with hints of citrus and fruit.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
roder60 (1289) - Pittsburgh, Pennsylvania, USA - JUL 27, 2008
Had at a sushi restaurant in seattle. Pours slighly hazy dark amber with slight filmy white head. Aroma is earthy hops. Flavor nice subdued earthy hops, caramel malt, medium body.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
IrishBoy (4087) - Bakersfield, California, USA - JUL 7, 2008
Draft at City Center International Food Court, Seattle; Nose of lemony, citrusy hops; Hazy light amber with a big off-white head; Flavor of light hop bitterness and light caramel; finish lightly bitter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ditmier (1508) - Boise, Idaho, USA - JUN 8, 2008
Draft @ Falcon Tavern - Beautiful light amber, small white head, aroma of toasted grain and hop flowers, apparently varies from keg to keg in Boise, mine was bright, toasty, very bready, quite suprising, finished with a great mouthfeel and a bitterness that lasted...awesome suprise...

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
pinkzambia (1803) - Boise, Idaho, USA - MAY 22, 2008
Tap Cloudy gold with a small white head. Mild hop aroma. I completely agree with chokmah33 below: "dank . . . sour . . . tangy, mild astringent palate." This is what I had in my notes. What is weird in the tanginess is that there is also a soapy thing going on that sort of ruins the overall experience of the beer. It’s still an overall fine pale ale, but the brewers need to adjust the recipe if this is going to compete in the Northwest.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
chokmah33 (118) - San Luis Obispo, California, USA - APR 29, 2008
Mild fruits (Pineapple + apricot) and light hops aroma. Dank floral hops taste matched with bisquity malts. Sour nectarine undertone. Tangy, mildy astringent palate.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
CapFlu (5100) - Victoria, British Columbia, CANADA - FEB 28, 2008
(Draught) Sampled at Peaks Brewpub in Port Angeles on February 8, 2008. Golden with a white thin head. Nose of mild malt and slight pale hops. Flavour hits somewhat harder with a minor Pine hop base. Good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
robforbes (2171) - Bremerton, Washington, USA - FEB 8, 2008
on tap at the boat shed in bremerton, washington. pour is an orange with a small egg-shell head, good lacing. smell is a bit faint, some hops, some floral. taste is light, hops, some malt, roasty. overall pretty plan but drinkable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
BückDich (5464) - McCall, Idaho, USA - FEB 7, 2008
Tap @ Front Door Boise: Pours a lightly misty amber color with an average head and lacing. The nose is spicy with floral cascades and some light sweet maltiness. The flavor is balanced, a nice clean dry pale ale with a full body and nice drinkability. Good!

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
beerbrat99 (132) - Shanghai, CHINA - JAN 2, 2008
Pours a hazy straw color. Low head retention with minimal lacing. Medium aroma of grapefruit. Lightly toasted malt flavor . Nice balance of bitterness with a hint of cascade hops in the finish. A very pleasant beer but could use a bit more bite.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jake65 (3355) - Meridian, Idaho, USA - DEC 19, 2007
Draft at TFD: Pours a hazy golden orange with a medium off-white head. Nose is lightly hoppy with citrus and bits of sweet malt. Flavor is citrus hops, floral, and caramel malt. Very drinkable pale ale.

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