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RATINGS: 210   WEIGHTED AVG: 3.31/5   IBU: 38   EST. CALORIES: 162   ABV: 5.4%
A careful selection of Northwest hops, premium barley, and our unique yeast give this ale a rich and complex malty middle with a snappy hop finish. Crisp, clean and smooth with hints of citrus and fruit.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
caesar (6644) - Bunnik/Utrecht, NETHERLANDS - SEP 6, 2008
Tap @ Safeco Field. Mariners vs Yankees, Brendan Morrow almost gets a no-hitter against the Yankees. What a great game. Light orange color. Bit malty and hop, some caramel. Ok stuff.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
anders37 (23044) - Malmö, SWEDEN - AUG 17, 2008
Draught @ WABF 2008. Pours a slightly hazy copper color with a small off-white head. Sweet malty earthy hop aroma with some hints of citrus. Sweetish malty hoppy flavor with hints of caramel and citrus. Sweetish malty hoppy finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
theisti (3882) - Kansas, USA - AUG 6, 2008
Shaker pint draft at the Embassy Suites in Bellevue, Washington. Pour is cloudy orange amber with a nice white head. Aroma is clean with a slightly grainy citrus hop, followed with nicely balanced biscuit malt. Taste is good, featuring the unfiltered hop and malt mix. Mirrors the nose well. Aftertaste is a little bit funky, and really the only complaint I have with the beer. Nice everyday beer, was great with a spicy dish I had.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BlackDonald (1126) - Gulf Shores, Alabama, USA - JUL 29, 2008
Pale copper penny coloring with a two finger frothy head that receds into some lovely lacing. Very sessionable with a solid caramel maltinessand a dry bitter hop finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
roder60 (1289) - Pittsburgh, Pennsylvania, USA - JUL 27, 2008
Had at a sushi restaurant in seattle. Pours slighly hazy dark amber with slight filmy white head. Aroma is earthy hops. Flavor nice subdued earthy hops, caramel malt, medium body.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
IrishBoy (4103) - Bakersfield, California, USA - JUL 7, 2008
Draft at City Center International Food Court, Seattle; Nose of lemony, citrusy hops; Hazy light amber with a big off-white head; Flavor of light hop bitterness and light caramel; finish lightly bitter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ditmier (1508) - Boise, Idaho, USA - JUN 8, 2008
Draft @ Falcon Tavern - Beautiful light amber, small white head, aroma of toasted grain and hop flowers, apparently varies from keg to keg in Boise, mine was bright, toasty, very bready, quite suprising, finished with a great mouthfeel and a bitterness that lasted...awesome suprise...

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
pinkzambia (1803) - Boise, Idaho, USA - MAY 22, 2008
Tap Cloudy gold with a small white head. Mild hop aroma. I completely agree with chokmah33 below: "dank . . . sour . . . tangy, mild astringent palate." This is what I had in my notes. What is weird in the tanginess is that there is also a soapy thing going on that sort of ruins the overall experience of the beer. It’s still an overall fine pale ale, but the brewers need to adjust the recipe if this is going to compete in the Northwest.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
chokmah33 (118) - San Luis Obispo, California, USA - APR 29, 2008
Mild fruits (Pineapple + apricot) and light hops aroma. Dank floral hops taste matched with bisquity malts. Sour nectarine undertone. Tangy, mildy astringent palate.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
CapFlu (5101) - Victoria, British Columbia, CANADA - FEB 28, 2008
(Draught) Sampled at Peaks Brewpub in Port Angeles on February 8, 2008. Golden with a white thin head. Nose of mild malt and slight pale hops. Flavour hits somewhat harder with a minor Pine hop base. Good.

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