The Gilbert by Simon Gilbert philosophy for cider is simple; keep it bright, fresh and crisp. Crafted from a hand-picked selection of Foxwhelp, Kingston Black, Pink Lady and Granny Smith apples, our cider was made from pure free-run juice to ensure the very best. We are winemakers, but we reckon this is pretty good too. After all, what’s good for the goose...
ComradeK (1076) - The Vale of Dundas, AUSTRALIA - MAY 31, 2012
2.9 AROMA 6/10 APPEARANCE 2/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
330ml bottle. Pours a clear, pale straw yellow. Sweet and tart apple notes, lemon and some mild floral notes make up the aroma. Tart, acidic apple notes introduce it, but it does soften a little, with some sappy, slightly woody notes and more savoury apple. There is a touch of lemon in a dry finish. This is perhaps slightly too acidic up front - it feels a little out of balance. Nevertheless it does avoid the sweet and sugary trap that catches out a lot of the vast range of newly-released Australian commercial ciders.
Join us! RateBeer is made by beer enthusiasts for the craft beer community.
Your basic membership is free and allows you to read all beer ratings.
Click here to create your account... and give your opinion!
Join Us »
Tick this beer for your profile
- Currently 0/5 Stars.