Glenwood Canyon Hot Pot Barley Wine

Brewed by Glenwood Canyon Brewing Company
Style: Barley Wine
Glenwood Springs, Colorado USA

Serve in Snifter

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Pumphouse Fest 2007. Head is mostly diminishing. Body is medium amber. Aroma is moderately malty (caramel, malt syrup), lightly hoppy (grapefruit, apricot), with a note of alcohol. Flavor is heavily sweet, lightly acidic, lightly bitter. Finish is moderately sweet, lightly acidic, lightly to moderately bitter. Medium to full body, syrupy texture, soft carbonation, moderately alcoholic. It’s hot all right, but kind of simple and overly sweet too. Not a fan, but it’s ok.

(Draught) Pours a clear golden brown body with a medium beige head. Aroma of caramel, herbs, and raisins. Flavor of cherry, caramel, citrus, pine, and raisins.

on tap @GABF-pours copper with an offwhite head. Aroma is medium malt-caramel, dark fruit-raisin. Taste is medium malt-caramel, dark fruit-raisin, citrus/pine hops. Crisp.

From the Jug at the GABF, Colorado Convention Center 12/10/2007 Sweet aroma. Golden coloured sweet on the palate and strong in alcohol with a smooth warming malt finish.

GABF 2007: Poured a hazy gold color with a small off-white head. The aroma was sweet with notes of yellow apples. The flavor was almost grapey with notes of apples. It tastes pretty good. Medium to full body with a soft mouthfeel and good warmth.

Date: 10/13/2007
Mode: Draft
Source: Brewfest, GABF

hazy dark amber, frothy beige head, sweet dark caramel malt aroma with a light fruity character, big creamy body, rich caramel malt flavor, nice fruity character enhanced by the malt sweetness, light earthyness keeps it balanced,

Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 8/10; Overall: 15/20
Rating: 3.7/5.0
Drinkability: 7/10
Score: **4
-------- /> I would like to rerate this beer.

Sampled at the 5th Annual Wildland Firefighters Benefit & Festival. Brewed in August of ’06. Beer is murky medium amber with a large, beige, frothy, diminishing but mostly lasting head.<P> The aroma is malty with a moderate notes of toasted grain, biscuit, moderate-to-heavy note of sticky caramel; Hoppy with a moderate note of rosemary-like herb, light note of resin/pine; Yeasty with a trace of sweat; Miscellaneous traces of strawberry, tropical fruit, light note of spicy alcohol.<P> The flavor is heavily sweet, lightly-to-moderately bitter with a long, lightly bitter, moderately sweet, warm finish.<P> The body is full, the texture is velvety-syrupy and the carbonation is lively.<P> Very hot, very sweet. Would be interested to see how this would cellar up.

Draught at the Pumphouse Strong Ale Festival. Firey orange color. Fairly powerful malty/fruity aroma. Simple, but enjoyable honey fruit and caramel flavor. Enjoyable barley wine overall.

Carmale taste from the beginning, but not too sweet like their doppelbock. A very respectable barleywine and easily their best beer.

GABF- Pours a light amber a white frothy head. Heavy esters of clove w/some diacetyl. Med. Body. Piney and spicy hops. Med. Sweetness. Finishes dry. Very drinkable for a bw and has a lot to seperate it from the pack.