The refreshing taste is what makes any beer worth its cost and giving our beers the extra freshness is what we do best. Our master brewers select the finest of ingredients, which undergo a unique 25 days brewing cycle and ensure that our beer is brewed for a great taste.
GoufCustom (563) - - FEB 1, 2013
1.6 AROMA 2/10 APPEARANCE 2/5 TASTE 4/10 PALATE 2/5 OVERALL 6/20
UPDATED: FEB 6, 2013
330 ml bottle and again at my favourite Indian restaurant, second in the on-field tasting series after the godawful “Kingfisher”. Pale golden yellow colour; Moderate head and white foam which lasted for about 1 minute; Slight but sticky lacing with traces of carbonation; Smell of light malt, grain and wet cardboard; Very low sweetness with light taste of malt, rice grain and grass.; Light body, watery palate with barely detectable hop bitterness. No finish, slight dry after taste, very easy to mouth.
Comments: below average macro lager with very light smell and taste. For having spicy food such as this occasion it’s way better than the bottom pile known as Kingfisher. Still, for the same price I paid to have this (or Kingfisher) at restaurant I can buy a 330ml bottle of Chimay Red at supermarket, why bother? The glamour of Bollywood ends right here.
jonno (2097) - JAPAN - MAY 18, 2013
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
straight forward cloying macro lager. Actually has some decent bitterness off setting the malt, but still pretty average.
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- Currently 0/5 Stars.